Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curd rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
Curd rice is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Curd rice is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have curd rice using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curd rice:
- Take 2 cups boiled rice
- Get 2-3 tbsp fresh curd
- Make ready 2 tsp milk
- Make ready to taste Salt
- Prepare For seasoning–
- Get 1/2 tsp mustard seeds
- Get 5-6 curry leaves
- Prepare 1 tsp chana dal
- Get 5-6 cashew nuts
- Make ready 1 tsp peanuts
- Make ready 1 red chilli
- Prepare 1 pinch asafoetida
- Take 1 tsp ghee or oil
Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
Steps to make Curd rice:
- Take a mixing bowl put boiled rice &fresh curd mix it well,keep it aside.
- Take a seasoning pan add oil or ghee put cashew nut & peanuts saute till nicely done. Then add chana dal, mustard seeds, curry leaves & red chilli saute till it's done.
- Mix the seasoning with curd rice. Add 2tsp milk & salt, mix all very nicely.
- Curd rice is ready to serve.
South Indian Curd Rice Recipe (Thayir Sadam) with step by step pictures - A perfect one pot yogurt This recipe of "curd rice" is the most basic of south indian flavors. No South Indian thali is complete. Curd Rice- Curd rice is a very popular rice preparation from Southern India. Cooked rice is added in the beaten yogurt with few vegetables and then tempered with white lentil/urad daal,asafoetida. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.
So that’s going to wrap it up with this exceptional food curd rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
