Tuna + Avocado Salad
Tuna + Avocado Salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna + avocado salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tuna + Avocado Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tuna + Avocado Salad is something which I’ve loved my entire life.

This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing. This Avocado Tuna Salad has incredible fresh flavor!

To begin with this particular recipe, we have to first prepare a few components. You can cook tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna + Avocado Salad:
  1. Get 280 gr - Tuna in sunoil
  2. Get 150 gr - Rucola Melange
  3. Get 100 gr - Fussili
  4. Get 0,5 cumcumber
  5. Prepare 2 tomatoes
  6. Take 3 avocados
  7. Take 1 shallot
  8. Take 200 ml - Olive Oil
  9. Get 50 ml - White Wine Vinegar
  10. Get Mix of Pine nuts, dried tomato flakes and fried unions
  11. Make ready Thyme
  12. Make ready Salt
  13. Take Pepper

This super easy to make salad is To store: Cover with plastic wrap to keep the avocado from browning. This Tuna salad with Avocado and Cucumbers is a modern twist on an American classic. Flaky tuna mixed with creamy avocado, fresh cucumbers, and the best herbs and spices. It's super flavorful, easy to make and a much healthier alternative to your favorite classic tuna salad recipe!

Steps to make Tuna + Avocado Salad:
  1. Set everything up.
  2. Cook the fussili accordingly
  3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
  4. Put some salt on the cumcumber and some pepper on the avocado.
  5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
  6. Put everything together and enjoy the salad.

A super easy lunch recipe ready in minutes, this Avocado Tuna Salad recipe will quickly become a lunch staple. Swap the mayo for avocado in this healthy lunch recipe that you and your whole family. By Sophie Godwin - Cookery writer. A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and.

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