Kris' Spicy Chicken Chili
Kris' Spicy Chicken Chili

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kris' spicy chicken chili. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Kris' Spicy Chicken Chili is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Kris' Spicy Chicken Chili is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook kris' spicy chicken chili using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kris' Spicy Chicken Chili:
  1. Prepare 1 Rotisserie Chicken
  2. Get 1 small Onion
  3. Make ready 3 Green Chili Peppers
  4. Prepare 1 can Rotel
  5. Get 1 can Northern Beans
  6. Take 2 can Chicken Broth
  7. Take 2 tbsp Olive Oil
  8. Make ready 2 tbsp Cumin Seed Powder
  9. Make ready 2 tbsp Chili Powder
  10. Get 1 tbsp Cayenne Pepper
  11. Take 1 Salt and Pepper to taste
  12. Take 1 bag Monterey Jack Cheese
  13. Make ready 1 Crackers
  14. Get 4 oz Sour Cream

Chilis Chicken Crispers Chicken Chili Fried Chicken Beef Dining Food Meat Dinner Meal. When it comes to anything chicken, Chili's Honey Chipotle Chicken Crispers are a bonafide legend. That juicy, tender white chicken covered in a perfectly crisp batter and smothered in a sweet and spicy sauce is. Serving this spicy stew is a surefire way to please everyone at the table.

Instructions to make Kris' Spicy Chicken Chili:
  1. Pull breast meat off rotisserie chicken and place aside.
  2. Finely chop onion and chili peppers. I
  3. Place olive oil and chopped onion in large sauce pan over medium heat. Saute until onions become transparent. (About 3 mins.)
  4. Add chicken, green chili peppers, chicken broth, northern beans, rotel, cumin, chili powder, and cayenne pepper. Bring to a boil.
  5. Reduce heat, and simmer for about 15 minutes.
  6. Blend in sour cream and remove from heat.
  7. Serve in a bowl with crackers and sprinkled monterey jack cheese. ENJOY!!!

Leftover turkey or chicken can be substituted for the chicken thighs. Uncover the saucepan and stir in the beans and black pepper. This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. This spicy chicken chili is a nice change of pace from your ordinary beef chili and uses salsa verde instead of tomato sauce as one of the main ingredients. We are big fans of southwest and Mexican cuisine.

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