Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatball curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This DELICIOUS Indian Meatball Curry combines my favorite curry recipe with tender, flavorful meatballs. It's a healthy and easy to make dinner recipe! Give meatballs the Indian treatment in this easy curry recipe.
Meatball curry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Meatball curry is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatball curry using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatball curry:
- Prepare 250 g Mutton without bone
- Get 2 tsp Red chilli powder
- Make ready Salt
- Take 2 tsp Garlic ginger paste
- Make ready Lemon juice
- Prepare 150 gms Curd
- Get 1 tbsp Roasted coconut
- Make ready Bengal gram 1tbsp
- Prepare Garam masala powder
- Take 4 tbsp Oil
Meatball curry recipe : Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter. Any who, I LOVE curry and coconut milk really lights my fire…but seriously, anything coconut makes me smile…it's my small obsession. Meatball curry, a mutton kheema recipe cooked in Indian spices, is classic Anglo Indian food served with coconut rice. Makes for a special weekend lunch!
Steps to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Amazing Thai chicken meatballs in a Thai curry sauce. We were craving curry because that was quick to throw together and we had a really good go-to curry recipes. Learn how to prepare this easy Meatball Curry recipe like a pro. Frozen, ready-to-heat meatballs make this dish a quick fix.
So that’s going to wrap this up for this exceptional food meatball curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
