Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, tooti-frooti. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tooti-frooti is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Tooti-frooti is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook tooti-frooti using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tooti-frooti:
- Prepare watermelon skin (only white part)
- Make ready sugar
- Get Water as required
- Prepare Food colour of your choice
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Steps to make Tooti-frooti:
- Take the watermelon waste part and peel the green part of watermelon and cut the white part into small cubes as shown in pic 3.
- Now boil them for 8 to 10 mins., till they become tender and transparent. Strain it and keep aside.
- Now heat a pan, add 2 cups of water and add a cup of sugar. Once the sugar gets dissolve, add those watermelon cubes into it and again let it boil in the sugar syrup for about 8 to 10 mins.
- Divide them into cups or small bowls as per requirement of colour of your choice as shown in pic 1. Now add a pinch of your required colour along with the sugar syrup as in pic 2. Now let it soak in the syrup for about 8 to 10 hours preferably overnight.
- In the morning strain all of them seperately and spread them in a plate and let them sun-dry it for about 24 hrs. And your tooti-frooti is then ready. 😍
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So that is going to wrap this up with this special food tooti-frooti recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
