Bhuna Khichuri
Bhuna Khichuri

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, bhuna khichuri. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

It's been raining a lot lately. When it pours on outside, with dark clouds blocking the sun, Bengalis crave for khichuri. A piping hot plate of khichuri is.

Bhuna Khichuri is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Bhuna Khichuri is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have bhuna khichuri using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bhuna Khichuri:
  1. Get 2 cup Basmati rice
  2. Make ready 2 cup Lentils/Mung Daal
  3. Get 1 tsp red chili powder
  4. Get 1 tsp tumeric
  5. Take 1 tsp Ghee/margarine
  6. Get 1 tsp salt
  7. Get 2 each bay leaves
  8. Prepare 3 each red chili
  9. Make ready 2 each green chili
  10. Take 1 tsp cumin powder
  11. Prepare 2 tsp ginger paste
  12. Prepare 2 small tomatoes

There are an infinite varieties of Khichuri. This version is a basic version quite common in Bangladesh and is often eaten with fried eggplants or. Khichuri can be made with meat or vegetables; this version is served as a side dish and contains cauliflower and potatoes. Murgi khichuri is a combination of rice, moong dal, masoor dal and chicken with spices.

Steps to make Bhuna Khichuri:
  1. Wash Lentils and Rice first. In a dry pan lightly roast the Lentils. Add the rice. Add equal amount of water. So for 2 cups of rice and 2 cups of lentils add 4 cups of water. Heat to boil and cover pot
  2. Add chili power, tumeric powder and salt and stir and let it cook in low heat
  3. In another pan heat the ghee or margarine which is used for the unique smell, add the rest of the ingredients until chopped tomatoes are slightly mushy
  4. Add the rice and lentils mixture and stir and mix. Garnish with coriander. Serve hot

Traditional Bengali Bhoger Bhuna Khichuri Recipe with EnglishSubtitles. Bhuni Khichuri or Bhuna Khichdi is easy to cook and full of taste. The recipe can be be made with Basmati rice or Jeera rice or. To cook delicious bhuna khichuri you should have accurate ingredients and know how to cook. The Bengali word "Bhuna Khichuri" means Browning, mixing or deep frying spices with rice and dal.

So that is going to wrap this up for this special food bhuna khichuri recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!