Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg kofta salan by chef tayyaba. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egg kofta salan by chef tayyaba is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Egg kofta salan by chef tayyaba is something which I’ve loved my entire life.
Hello friends, Here is another easy and "Low budget recipe" for you "Egg potato curry or Anday aalo ka salan". Learn how to make Nargisi Kofta curry or koftay ka salan. Very easy step by step curry's recipe video recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can have egg kofta salan by chef tayyaba using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg kofta salan by chef tayyaba:
- Prepare 500 gram Chicken qeema
- Take 100 gram Onion
- Get 1 tablespoons Finely chopped Fresh ginger
- Prepare 1 tablespoons Finely chopped mint leaves
- Make ready 1 tablespoons Finely chopped Coriander leaves
- Take 1 tablespoons Roasted Zeera
- Take 1 teaspoon Garam masala
- Get 1 teaspoon Chilli flakes
- Get to taste Salt
- Prepare 1 tablespoons Tikka masala
- Take half teaspoon Green chilli chopped
- Take 1 teaspoon Chicken powder
- Make ready 1 tablespoons Cream
- Make ready 2 tablespoons Bread crumbs
- Take 1 Egg
- Get 1 tablespoons Roasted Coriander
- Make ready Kofta salan ke ingredients
- Take 2 medium Onion
- Make ready 3 medium Tomatoes
- Prepare 1 tablespoons Ginger garlic paste
- Take half teaspoon Red chilli powder
- Get 1 pinch Haldi
- Take to taste Salt
- Prepare 1 cup Oil
- Get 6 Boil Eggs
In this recipe, I'm taking the traditional Chicken Kofta curry and making it just that extra bit fancier, by Nargisi kofta curry is a mughlai dish mostly served with naan. Egg coated with minced meat, fried and served with rich gravy. Egg Salan Recipe, Anda Sabji, How To Make Egg Salan Recipe. Yesterday i have did egg salan for chapathi it came very nice and tasty thank u chef?
Steps to make Egg kofta salan by chef tayyaba:
- Chicken qeema ke liye sb ingredients ko mix kar lain or kofta ki shape de dain or fry kar lain
- Ab hum egg ko boil ke liye rakh dain gey
- Ab hum koftey ka salan banain gey us ke liye sb se pehly bartan main oil add kar lain
- Or ab is main onions ko dal kar halka golden ho jaye to is main ginger garlic ka paste daal kar bhoon lain
- Ab is main tomatoes,red chilli powder, haldi, salt, dal kar ache se paka lain
- Or ab hum ne jo masala banaya hai isko blend krain gey or phir se bhoon kar is main fry huwey koftey dal dain gey aur serve krain gey boil eggs ke Sath
Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices. Watch & learn how to make Nargisi Kofta with chef Varun Inamdar only on Get Curried. Anday Ka Salan - Egg curry is the best recipe to go for when you cant decide what to cook today. You can also add come potatoes to this curry if you like. Source: Chef Zakir in Dawat on Masala Tv.
So that’s going to wrap this up with this exceptional food egg kofta salan by chef tayyaba recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
