Egg kofta salan by chef tayyaba
Egg kofta salan by chef tayyaba

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg kofta salan by chef tayyaba. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg kofta salan by chef tayyaba is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Egg kofta salan by chef tayyaba is something which I’ve loved my entire life.

Hello friends, Here is another easy and "Low budget recipe" for you "Egg potato curry or Anday aalo ka salan". Learn how to make Nargisi Kofta curry or koftay ka salan. Very easy step by step curry's recipe video recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook egg kofta salan by chef tayyaba using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg kofta salan by chef tayyaba:
  1. Make ready 500 gram Chicken qeema
  2. Take 100 gram Onion
  3. Get 1 tablespoons Finely chopped Fresh ginger
  4. Get 1 tablespoons Finely chopped mint leaves
  5. Prepare 1 tablespoons Finely chopped Coriander leaves
  6. Get 1 tablespoons Roasted Zeera
  7. Prepare 1 teaspoon Garam masala
  8. Take 1 teaspoon Chilli flakes
  9. Prepare to taste Salt
  10. Get 1 tablespoons Tikka masala
  11. Take half teaspoon Green chilli chopped
  12. Take 1 teaspoon Chicken powder
  13. Prepare 1 tablespoons Cream
  14. Take 2 tablespoons Bread crumbs
  15. Get 1 Egg
  16. Take 1 tablespoons Roasted Coriander
  17. Prepare Kofta salan ke ingredients
  18. Take 2 medium Onion
  19. Get 3 medium Tomatoes
  20. Prepare 1 tablespoons Ginger garlic paste
  21. Get half teaspoon Red chilli powder
  22. Get 1 pinch Haldi
  23. Take to taste Salt
  24. Take 1 cup Oil
  25. Get 6 Boil Eggs

In this recipe, I'm taking the traditional Chicken Kofta curry and making it just that extra bit fancier, by Nargisi kofta curry is a mughlai dish mostly served with naan. Egg coated with minced meat, fried and served with rich gravy. Egg Salan Recipe, Anda Sabji, How To Make Egg Salan Recipe. Yesterday i have did egg salan for chapathi it came very nice and tasty thank u chef?

Instructions to make Egg kofta salan by chef tayyaba:
  1. Chicken qeema ke liye sb ingredients ko mix kar lain or kofta ki shape de dain or fry kar lain
  2. Ab hum egg ko boil ke liye rakh dain gey
  3. Ab hum koftey ka salan banain gey us ke liye sb se pehly bartan main oil add kar lain
  4. Or ab is main onions ko dal kar halka golden ho jaye to is main ginger garlic ka paste daal kar bhoon lain
  5. Ab is main tomatoes,red chilli powder, haldi, salt, dal kar ache se paka lain
  6. Or ab hum ne jo masala banaya hai isko blend krain gey or phir se bhoon kar is main fry huwey koftey dal dain gey aur serve krain gey boil eggs ke Sath

Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices. Watch & learn how to make Nargisi Kofta with chef Varun Inamdar only on Get Curried. Anday Ka Salan - Egg curry is the best recipe to go for when you cant decide what to cook today. You can also add come potatoes to this curry if you like. Source: Chef Zakir in Dawat on Masala Tv.

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