Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chestnut flour tikki. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
How to make Sweet potato tikki recipe with water chestnut flour or sweet potato patties for toddlers and kids? Happy Maha-Shivratri to all the readers of Bumps n Baby. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy.
Chestnut flour tikki is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chestnut flour tikki is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chestnut flour tikki using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chestnut flour tikki:
- Make ready Half cup chestnut flour or singhada atta
- Make ready 1 cup mashed boiled potato
- Get 1 cup crumble paneer or cottage cheese
- Make ready 1 tsp salt
- Get 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Take Half cup curd
- Prepare Oil for fry
How to make Sweet potato tikki recipe with water chestnut flour or sweet potato patties for toddlers and kids? Also known as Singhare ka atta. Description Water chestnut flour is made from dried, ground water chestnuts. The nuts are boiled, peeled and then ground into flour.
Instructions to make Chestnut flour tikki:
- Make a smooth soft not too soft.if looks so soft then add flour only.
- Rest the small bowls of portion in refrigerator for 30 minutes
- Deep fry and enjoy with any chutney
- Enjoy stay safe stay healthy and happy
Castagnaccio Pugliese (Chestnut Flour Cake)Olivia's Cuisine. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat topping. How to make Makki-Til ki Tikki. Sift corn meal in a vessel.
So that’s going to wrap it up for this exceptional food chestnut flour tikki recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
