Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, suji dhokla. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Suji Dhokla is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Suji Dhokla is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have suji dhokla using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Suji Dhokla:
- Get 1 cup Suji
- Prepare 1/2 cup curd
- Take 3/4 cup water
- Make ready 1 lemon juice
- Take 1/2 tsp haldi
- Get to taste Salt
- Take 1 eno packet
- Take 1 tbsp ginger chilli paste
- Prepare ~ For Tadka ~
- Make ready 1 tbsp oil
- Prepare 1/2 tsp rai
- Prepare 2 green chilli chopped
- Get 5-6 curry leaves
- Prepare Pinch hing
Dhokla Recipe: The all time favorite Gujarati snack, Dhoklas are soft and tender vegetarian snack that is loved across the country and even abroad. To make Rava Dhokla ( Suji Dhokla), first take the semolina in a deep bowl. Curd helps in making Rava Dhokla ( Suji Dhokla) soft and gives a pleasant flavor. Suji Ka Dhokla is light to eat, low in fat and with no cholesterol at all.
Steps to make Suji Dhokla:
- Dhokle ke sare ingredients Ko mix karein.(eno ko chhod kar) smooth batter ready karein.
- 15 minutes ka rest de. idli cooker me pani dale boil hone de.
- Plate ko oil se grease karein batter me eno dalkar mix Karein & plate me batter dale.
- 6- 8 to 10 minutes tak steam me pakne de.
- Knife se check karein Ki Dhokla ready hai ya nahi.
- Ek pan me oil garam karein. 9- rai,hing, curry leaves, chopped chilli dale.
- Ready Dhokle par Tadka lagaye. tasty Dhokla ready to eat.
Learn how to make/prepare Suji Ka Dhokla by following this easy recipe. Instant Rava Dhokla with step by step photos. I have steamed the suji dhokla in an electric cooker. A dhokla steamer or even a pressure cooker works well for steaming the dhokla. Cut prepared suji dhokla into small squares.
So that’s going to wrap it up with this exceptional food suji dhokla recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
