Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corn poha chivda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Corn poha chivda is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Corn poha chivda is something that I’ve loved my entire life. They’re nice and they look fantastic.
Cornflakes chivda recipe - easy to prepare step by step recipe of cornflakes chivda. Many calls this makai poha chivda or corn poha chivda. While many calls this corn flakes mixture.
To begin with this recipe, we have to prepare a few ingredients. You can have corn poha chivda using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corn poha chivda:
- Take 200 grams Corn poha
- Prepare as required Oil for frying
- Make ready 50 grams Rice poha
- Get 50 grams peanuts
- Make ready 250 grams sev
- Take as per taste Salt
- Get pinch Hing
- Make ready 1 tsp red chilli powder
- Prepare 2 tsp sugar powder
- Make ready few curry leaves
- Make ready 1 tsp chilli paste
- Take few Coconut slices
- Get 1/4 tsp turmeric powder
Is corn poha healthy for heart patients and pregnant women? Yes as the recipe uses poha and quick sweet corn poha is made with flat beaten rice, every Indian household has their own version of. CORN CHIVDA (Spiced Indian Cornflakes Snack Mix). Poha chivda is a quick crunchy snack made with beaten rice or poha, peanuts, spices and curry leaves.
Steps to make Corn poha chivda:
- Put kadhai on the gas add oil now 1st fry corn poha with strainer and transfer to plate sprinkle salt,haldi and mirchi and hing every time after frying. Then fry dry aloo sev, then Rice poha sprinkle all regular masala every time while frying poha, so it's colour, is evenly spread in poha, fry peanuts and sprinkle salt, mix very well. besan sev and murmura is optional.At last add curry leaves cashew nuts coconut chips.
- I used only regular masala not extra like chat masala or garam masala.
Makai poha chivda / corn flakes chivda -. Makai poha chivda is one of the most popular Indian snacks, and goes exceptionally well with hot tea or. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good. You can also use corn chivda instead of poha chivda for a variation.
So that’s going to wrap this up for this special food corn poha chivda recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
