Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bread dahi vada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bread dahi vada is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Bread dahi vada is something that I have loved my entire life. They are nice and they look fantastic.
Bread dahi vada is an instant twist to the authentic recipe of vadas prepared with urad dal. No soaking and grinding of dal is required and to make this. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bread dahi vada using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread dahi vada:
- Take 5 Bread slices
- Make ready 250 gm curd
- Make ready 1 cup milk
- Make ready 2 tbs tamarind chutney
- Take 1/2 tbs roasted cumin powder
- Get 1/4 tbs red chilli powder
- Make ready Coriander
- Take Pomegranate seeds
- Prepare Black pepper powder(optional)
Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make. Soft, melt in mouth and rich like Shahi Dahi Vada. Dahi Vada has a special place in North Indian Chaat Recipes. Bread Dahi Vada is a delicious Indian recipe served as a Snacks.
Steps to make Bread dahi vada:
- Cut the corners of the bread slices
- Keep a bread slice on your palm and slightly wet it with milk from both the sides
- Keep a small amount of kishmish in the centre and bring back the ends and make a round.
- Arrange them on a serving plate Slightly press the round. Repeat the process with all the bread slices
- Pour the curd over the vadas. Pour the tamarind chutney on top. Sprinkle roasted cumin powder and red chilli powder. Garnish with fresh coriander and pomegranate seeds. Serve chilled.
Find the complete instructions on Here is a quick and easy version of the traditional Dahi Vada made of bread balls stuffed with. Paneer Bread Dahi Vada or paneer stuffed bread dahi vada or dahi bhallas are easy and quick snack option. It's very easy and can be done in jiffy plus it's guilt free as we didn't deep fry the vada. Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India. It is a deep fried snack made with white lentil or urad daal.
So that’s going to wrap it up for this exceptional food bread dahi vada recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
