Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton donne biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Step by step procedure to prepare Bangalore special tasty mutton donne biryani recipe. Donne biryani can be prepared using mutton or chicken. Bangalore military hotel style donne biryani which is very popular in Bengaluru.
Mutton Donne Biryani is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mutton Donne Biryani is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton donne biryani using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton Donne Biryani:
- Prepare 500 gram Mutton
- Prepare 2 cup rice
- Get 1 Large Onion Sliced
- Make ready 5 GreeChilies
- Make ready 2 inch Gi nger
- Make ready 5 Garlic cloves
- Get as needed Coriander leaves
- Prepare 1 Bay Leaf
- Take 1/2 Tbsp Shahi Jeera/ cumin
- Prepare 2 Inch Sticks Cinnamon
- Take 2 Star Anise
- Prepare 3 Strands Javitri/Mace
- Prepare 4 Pods Cardamom
- Take 1 Small Petal Stone Flower
- Get 5 Cloves
- Get 1 Tsp Red Chilli Powder
- Prepare 1 Tsp Coriander Powder
- Prepare 1/2 tsp Turmeric Powder
- Get 1/2 Tsp Black Pepper Powder
- Take 3 Tbsp ghee
- Take to taste Salt
Be it a dinner party or any celebratory. Chicken Donne Biryani Recipe is very popular in the city of Bangalore. The steaming hot biryani is served in a large dried palm leaf cups called 'Donne' and hence the name. This special type of biryani is name donne biryani as the vendors serve piping hot biryani's in donne(palm The hotel guys also specialize in sides like pepper chicken, mutton roast and lot more.
Steps to make Mutton Donne Biryani:
- Heat a pressure cooker on medium flame. Add 3 tbsp oil, once the oil starts to smoke fry the ginger and garlic. Add the whole spices and fry for a minute or until the spices splutter. Add coriander and green chillies to this mixture and grind it into a smooth paste
- In the same pressure pan/ cooker add ghee. heat it for a minute and add bay leaf to it
- Add mutton along with coriander powder, chilli powder, pepper powder and turmeric powder fry on medium flame until meat starts to release moisture and cook it for five whistles. Open the lid once it's cooled off
- Add 1/2 the amount of ground masala to the meat which is half cooked along with salt. soaked rice and water.
- Cook it for another 4 whistles
- Your biryani is ready to be served with some raita
Recipe for Tamilnadu style mutton biryani made in the pressure cooker. Easy recipe with biryani masala made from scratch. Vinodh's sister Shree Vidhya got married about. Indian Mutton Biryani recipe is a tasty and traditional biryani recipe. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to.
So that’s going to wrap this up for this exceptional food mutton donne biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!