Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, curry baby hake in tomato pepper sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy coconut sauce, scattered with fresh coriander. Incredibly creamy roasted red pepper and tomato soup!
Curry Baby Hake in Tomato Pepper Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Curry Baby Hake in Tomato Pepper Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have curry baby hake in tomato pepper sauce using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Curry Baby Hake in Tomato Pepper Sauce:
- Get 6 Baby Hake (fins and tails removed)
- Take 1 onion
- Get 2 large tomatoes
- Prepare Green, red and yellow peppers (half each and chopped)
- Make ready 2 tablespoons mild and spicy Rajah Curry powder
- Take 1 teaspoon garam masala
- Make ready 1 teaspoon mixed masala
- Take 1 teaspoon lamb seasoning
- Get 1 teaspoon cumin
- Make ready to fry cooking oil
- Get 6 Potatoes (peeled and cut into chips)
- Get 1 packet Broccoli
- Take 1 packet Carrots (peeled and chopped)
- Prepare to taste butter or margarine
It gives the curry that authentic and restaurant flavor. One way to easily sneak in a little extra vegetable into the recipe is to add half a pound of baby spinach or chopped spinach into the sauce once it's blended along. Add the tomatoes and their juices, the coconut milk and sugar; bring to a boil. Stir in the cilantro and transfer to a bowl.
Steps to make Curry Baby Hake in Tomato Pepper Sauce:
- Fry onion and peppers in hot oil until soft. Add all the spices stirring occasionally.
- Add chopped tomatoes and stir. Let it simmer.
- Once the tomato sauce is half cooked, add the fish, either whole or cut into slices. Cover the fish with the sauce and let it simmer until fish is cooked.
- In another saucepan, boil potatoes in little water, oil and a little salt until cooked.
- Steam broccoli until cooked but still a little crunchy.
- Lightly boil carrots in little water with butter and salt. Add a little tomato sauce and honey to glaze them.
Place tomatoes into a large skillet, and mash with a potato masher. Mix in the bell peppers, onion and garlic. Heat the olive oil in a very large frying pan for which you have a lid and add the Add the tomatoes, chilli, garlic, sugar, ½ a teaspoon of salt and some black pepper. Place the seared cakes gently, side by side, in the tomato sauce; you can squeeze them a bit so they all fit. This Chicken, Coconut & Tomato Curry.
So that is going to wrap this up for this exceptional food curry baby hake in tomato pepper sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
