Tri-color Habutai-style Mochi for Hanami or Girls' Day
Tri-color Habutai-style Mochi for Hanami or Girls' Day

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, tri-color habutai-style mochi for hanami or girls' day. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tri-color Habutai-style Mochi for Hanami or Girls' Day is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tri-color Habutai-style Mochi for Hanami or Girls' Day is something that I’ve loved my entire life. They’re fine and they look wonderful.

Mix shiratamako and sugar well using a whisk. Simmer over very low heat and stir. Did you scroll all this way to get facts about habutai?

To get started with this particular recipe, we must first prepare a few components. You can cook tri-color habutai-style mochi for hanami or girls' day using 7 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Tri-color Habutai-style Mochi for Hanami or Girls' Day:
  1. Take 200 grams Shiratamako
  2. Get 50 grams Sugar
  3. Prepare 400 ml Water
  4. Get 1 tbsp Black sesame seeds
  5. Get 1 tbsp Coconut powder
  6. Take 1/2 tbsp Matcha
  7. Prepare 1 Flour or katakuriko for dusting

Creating face coverings, sewing each day! #cotton #polyester #habutai #etsy #masks #facemaskmakers Fugetsu-do #manju #pink #habutai #kusa #daifuku #mochi #littletokyo #japanese #sweets #fugetsudo #Ganga #Fashions #Premium #Suits Elegance is always in style for women. Hishi-mochi are colored pink representing peach flowers, white representing snow, and green representing new growth. "On the Tokyo subway, Sounds of rushing wind, Random kimono sighting" ~by Matchahaiku. Have you ever had a dream country which you've held dear in your heart? For me, that would be Japan.

Instructions to make Tri-color Habutai-style Mochi for Hanami or Girls' Day:
  1. Mix shiratamako and sugar well using a whisk.
  2. Add the water to dissolve.
  3. Simmer over very low heat and stir. When the consistency of the mixture becomes a bit heavy and paste-like, cover with a lid and wait for a minute.
  4. It looks like this when you uncover the lid. Turn the dough over and mix well.
  5. Cover with the lid again and cook for another minute.
  6. Open the lid for the second time. Stir well, cover with the lid again and cook for another minute.
  7. After repeating the process 3 to 4 times, the mixture will become transparent and start to resemble mochi. Leaving the lid on, turn the heat off. Let it stand for 2 to 3 minutes.
  8. Meanwhile, prepare the flavorings in each bowl. I used coconut, ground sesame and matcha for the 3 colors, as I had the ingredients on hand.
  9. In a large tray, spread a generous amount of flour or katakuriko for dusting.
  10. Divide the mochi that was left to steam in Step 7 in thirds. Mix each third well into each bowl from Step 8 to color and flavor them differently.
  11. Move to the tray from Step 9 to dust with the flour/katakuriko. This is the coconut-flavored mochi.
  12. Black sesame.
  13. Matcha.
  14. Cut the mochi in halves and then tear off into small pieces by hand.
  15. Roll each piece into balls. Turn them around so the seams are on the bottom.
  16. Done. The mochi has a soft and smooth texture.

This is a country which I've been dying to go for the longest time. In my previous management consulting days. Hinamatsuri or Girls' Day in Japan is celebrated with special foods, such as chirashi sushi, clam soup, and For desserts, you can enjoy spring-theme sweets such as Sakura Mochi. The salt pickled cherry leaf gives Hanami Dango is enjoyed during cherry blossom viewing and these three-color rice balls. Every Thursday, Kei receives packages to support her shut-in lifestyle.

So that is going to wrap it up for this exceptional food tri-color habutai-style mochi for hanami or girls' day recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!