Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, the best crock pot beef stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Crock Pot Beef Stew is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. The Best Crock Pot Beef Stew is something that I’ve loved my whole life.
Everyone's favorite comforting beef stew made easily in the crockpot! Everyone enjoyed it which is not always possible with teens. The resident chef (aka my hubby) was super shocked, but pleasantly surprised by the taste.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make The Best Crock Pot Beef Stew:
- Make ready 2 lb Beef stew meat (cut into bite-sized pieces)
- Get 1 tsp salt
- Get 1 tsp peppper
- Make ready 1 medium onion, finely chopped
- Get 2 celery ribs, sliced
- Prepare 2 1/2 clove garlic, minced
- Make ready 6 oz can tomato paste
- Take 32 oz beef broth
- Take 2 tbsp Worcestershire sauce
- Make ready 2 cup baby carrots
- Take 5 small Red potatoes, cut into bite size pieces (about 3 cups)
- Make ready 1 tbsp dried parsley
- Take 1 tsp oregano
- Prepare 1 cup frozen peas
- Make ready 1 cup frozen corn
- Prepare 1/4 cup flour
- Make ready 1/4 cup water
Most cattle are fed a diet of grass until they are sent to a feedlot - where they are finished on corn. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! I followed Corinnes suggestions and this came out fantastic!
Instructions to make The Best Crock Pot Beef Stew:
- Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours.
- About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.
The flavor and cosistency were wonderful, and just as good the next day. Place cut up vegetables in order in bottom of large crock pot carrots, potatoes, celery then onions. Sprinkle with salt, pepper and thyme. Sprinkle with package of Au Jus Gravy mix. This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work.
So that is going to wrap it up with this special food the best crock pot beef stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
