Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage casserole is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sausage casserole is something that I have loved my entire life.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness.
To get started with this particular recipe, we must prepare a few components. You can cook sausage casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sausage casserole:
- Prepare 1 packages herb croutons
- Make ready 2 lb sausage
- Prepare 4 eggs
- Take 2 1/2 cup milk
- Make ready 1 tsp mustard
- Prepare 1 can cream of mushroom soup
- Take 2 cup shredded sharp cheddar
All cooked in one pot to save on the washing up and can be made ahead too! With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans. This hearty sausage casserole is quick to put together and uses baked beans to make it an easy You can make this recipe gluten free by using gluten free sausages, Worcestershire sauce, stock and. This easy sausage casserole is seriously tasty!
Instructions to make Sausage casserole:
- Prep the night before.
- In a 13x9 dish, line bottom with croutons. Cook sausage and drain. Add evenly over croutons. In a bowl, blend 2 ½ cups milk, mustard, cream of mushroom soup, 4 eggs. Pour over croutons/sausage and top with 2 cups of sharp cheddar. Refrigerate overnight.
- Preheat oven to 300°F. Bake for 1 hour.
Find more one-pot recipes for hearty comfort food & plenty of delicious dinner ideas at Tesco Real Food. This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping. This sausage and noodle casserole is an excellent choice for an everyday weeknight meal. This sausage casserole is one of those nostalgic dinners from our childhood. Like spaghetti bolognese, or a good old beef stroganoff, it's a go-to dinner you can rely on.
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