Kaya Varuthathu/Banana Chips
Kaya Varuthathu/Banana Chips

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kaya varuthathu/banana chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Kaya Varuthathu/Banana Chips is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Kaya Varuthathu/Banana Chips is something that I’ve loved my whole life. They’re nice and they look wonderful.

Hello Friends, Today i have tried making Banana Chips which is extremely easy to make. Hope u all try making this at home :). Kaya Varuthathu / Banana chips is a simple snack and special for the Onam Sadya.

To begin with this particular recipe, we must first prepare a few components. You can have kaya varuthathu/banana chips using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kaya Varuthathu/Banana Chips:
  1. Take Banana Raw Ethan -
  2. Prepare Turmeric powder -
  3. Get Salt
  4. Prepare Coconut oil for frying
  5. Prepare Curry leaves

Good quality matured and unripe bananas are used for the preparation of these crispy and salty chips. Home » Pachkkaya varuthathu /Kaya upperi (Raw Banana chips/Plantain chips). So I would like to share this recipe with all of you and my belated Onam wishes to all the viewers. Trova immagini stock HD a tema Banana Chips Kaya Varuthathu Black Tea e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta Banana chips or Kaya Varuthathu and black tea Kerala fried snacks on white background. popular in South India Tamil Nadu, Top view.

Instructions to make Kaya Varuthathu/Banana Chips:
  1. Peel the cover of the bananas and put them in a vessel of water. Add the turmeric & let it sit for 20-30 minutes.
  2. Meanwhile dissolve some salt in 1/4 cup water.
  3. Heat oil in a cheenachatti.when the oil is hot add the curry leaves & fry.Let this drain on tissue paper.
  4. Now slice the banana directly over the hot oil with a banana slicer and fry.Once it's almost done add a tsp of salt water to this & turn the chips and fry till the splutter stops.Remove the fried chips from oil and drain on tissues. Add the fried curry leaves to the chips.
  5. Once all the bananas are fried,store in airtight containers.

Banana Chips, Ethakka Upperi, Kaya Varuthatu, Nendran Kaya Chips, Nendran Banaana Chips - Buy Online. Banana chips (കായ വറുത്തത്) are crispy tea time snacks made of Nendran Kaya or bananas popular across the state of Kerala. It would be good if you apply some oil on your hand. Главная. Crispy banana chips are deep fried or dried slices of bananas. Traditionally they are fried in coconut oil and have a crispy texture and a salty taste.

So that’s going to wrap this up with this special food kaya varuthathu/banana chips recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!