Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's, "what the kale?" chef's salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life. They are nice and they look fantastic.
Chef's Salad Great recipe for Mike's, "What The Kale?" Chef's Salad. This isn't so much of a recipie as it is a healthy dinner idea. See great recipes for Mike's, "What The Kale?" Chef's Salad too!
To begin with this particular recipe, we must first prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Get ● For The Chef's Salad [chilled produce as needed]
- Get Fresh Chopped Crispy Kale [75%]
- Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Prepare 1 " Cubed Chopped Turkey
- Take Shredded Rotisserie Chicken
- Prepare 1 " Cubed Honey Baked Ham
- Make ready 1 " Cubed EX Sharp Cheddar Cheese
- Get 1 " Cubed Swiss Cheese
- Get Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
- Prepare 1 " Sliced Cucumbers
- Take 1 " Extra Firm Chopped Tomatoes
- Make ready 1 " Chopped Yellow Zucchini
- Get 1/2 " Chopped Celery
- Prepare 1/2 " Chopped Carrots
- Take Thin Sliced Green Bell Peppers
- Make ready Halved Black Olives
- Make ready Thin Sliced White Onions
- Get Thin Sliced Radishes
- Get Chopped Green Onions
- Prepare Fully Drained Chopped Artichokes [in water]
- Make ready Sun Dried Tomatoes [in oil]
- Make ready Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Make ready Boiled Eggs Halved
- Get Fresh Garlic Croutons
- Prepare Real Ranch Dressing [from packet with whole milk & mayo]
- Make ready Quality Italian Dressing [homemade is best]
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Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
They love the stroller and they love class (most of the time). I just happen to catch them at a weak moment this morning. ha! What happened when your coworkers realized you're "Seth, from Seth Bakes"? On the way to a work event with my coworkers, I got called out on the I enjoyed reading about the rise and fall of kale in The Atlantic this week, but I gotta say, I still love the foresty Tuscan stuff. Let's face it. as much as I love kale, no one wants to bite into a tough chewy stem.
So that’s going to wrap it up for this special food mike's, "what the kale?" chef's salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
