Ginisang Upo
Ginisang Upo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ginisang upo. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ginisang Upo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Ginisang Upo is something which I have loved my entire life. They’re nice and they look wonderful.

This Ginisang Upo recipe also makes use of ground pork for additional flavor and texture. This Ginisang Upo Recipe is a simple Filipino vegetable dish that can be considered as an everyday food. Upo Guisado or ginisang upo is a simple dish composed of bottle gourd, small pieces of pork, garlic, tomato, and onion.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ginisang upo using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ginisang Upo:
  1. Take 4 medium sized Upo (White Squash), sliced
  2. Take 12 cloves garlic, crushed
  3. Prepare 1 large sized onion, diced
  4. Prepare 3 large sized tomatoes, diced
  5. Get 1 lb ground pork
  6. Take 6 tbsp cooking oil
  7. Get 3 tsp salt
  8. Get 1 tsp ground pepper

Upo in English means bottle gourd, which is a common vegetable in the Philippines. This Ginisang Upo recipe or sauteed bottle gourd is a simple dish that everyone can cook. Ginisang Upo recipe typically includes, aside from the gourd, ground meat, unskinned shrimps, and tomatoes. How to cook Ginisang Upo (Sauteed Upo) Heat cooking oil in a medium-sized pan and saute garlic and onion.

Instructions to make Ginisang Upo:
  1. Heat the pan and pour the cooking oil and sauté the garlic, onions, and tomatoes
  2. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
  3. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
  4. Add salt to taste. Serve hot with white rice and enjoy.

Add the upo and cover the pan. Ginisang upo (Sautéed bottle gourd), one variety of sautéing, wherein we added shrimp and rendered fat to extend the flavor of the soup. Ginisang upo with sardines is a simple and healthy vegetable dish. Upo or white squash is as well Ginisang Upo is perfect for health conscious individual. People trying to lose weight will definitely love.

So that’s going to wrap it up with this special food ginisang upo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!