Ginisang Upo
Ginisang Upo

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ginisang upo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This Ginisang Upo recipe also makes use of ground pork for additional flavor and texture. This Ginisang Upo Recipe is a simple Filipino vegetable dish that can be considered as an everyday food. Upo Guisado or ginisang upo is a simple dish composed of bottle gourd, small pieces of pork, garlic, tomato, and onion.

Ginisang Upo is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Ginisang Upo is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ginisang upo using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ginisang Upo:
  1. Take 4 medium sized Upo (White Squash), sliced
  2. Get 12 cloves garlic, crushed
  3. Make ready 1 large sized onion, diced
  4. Prepare 3 large sized tomatoes, diced
  5. Make ready 1 lb ground pork
  6. Prepare 6 tbsp cooking oil
  7. Prepare 3 tsp salt
  8. Take 1 tsp ground pepper

Upo in English means bottle gourd, which is a common vegetable in the Philippines. This Ginisang Upo recipe or sauteed bottle gourd is a simple dish that everyone can cook. Ginisang Upo recipe typically includes, aside from the gourd, ground meat, unskinned shrimps, and tomatoes. How to cook Ginisang Upo (Sauteed Upo) Heat cooking oil in a medium-sized pan and saute garlic and onion.

Steps to make Ginisang Upo:
  1. Heat the pan and pour the cooking oil and sauté the garlic, onions, and tomatoes
  2. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
  3. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
  4. Add salt to taste. Serve hot with white rice and enjoy.

Add the upo and cover the pan. Ginisang upo (Sautéed bottle gourd), one variety of sautéing, wherein we added shrimp and rendered fat to extend the flavor of the soup. Ginisang upo with sardines is a simple and healthy vegetable dish. Upo or white squash is as well Ginisang Upo is perfect for health conscious individual. People trying to lose weight will definitely love.

So that is going to wrap this up for this exceptional food ginisang upo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!