Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken makhni handi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Step by step recipe of Chicken Makhani Handi also known as Malai. Call it butter chicken or chicken makhni handi. It is gonna melt your and anyone's heart at first bite. :P Chicken White Handi or White Karahi with.
Chicken Makhni Handi is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Makhni Handi is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken makhni handi using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Makhni Handi:
- Make ready 1/2 kg breast fillets
- Take tsp Safed mirch powder (White pepper powder)1
- Make ready 1/2 tbs Adrak lehsan paste
- Take Cream 1 tbs Zeera (Cumin seeds) roasted & crushed ½ tbs
- Take Namak (Salt) ½ tsp or to taste Hari mirch (Green chilli) crushed
- Get 1 tbs HARI MIRCH crushed
- Make ready Dahi (Yogurt) 2 tbp Lemon juice 2 tbsp
- Prepare 1-2 tbs cooking oil
- Make ready For Gravy
- Make ready Pyaz (Onion) cubes ½ Cup Koyla (Charcoal) for smoke
- Get cooking oil 3 tbs Makhan (Butter) 1 & ½ tbs
- Take Laung (Cloves) 2 Hari elaichi (Green cardamom) 3
- Prepare Pyaz (Onion) grinded 1 large Adrak (Ginger) grated ½ tbs
- Make ready 1 tbs Hari mirch (Green chilli) crushed
- Make ready 1/2 tsp Safed mirch powder (White pepper powder)
- Prepare 1/2 tsp Kali mirch powder (Black pepper powder)
- Take 1 tsp Zeera (Cumin seeds) roasted & crushed
- Take Namak (Salt) ½ tsp or to taste Dahi (Yogurt) whisked ¾ Cup
- Prepare Doodh (Milk) ½ Cup as required Cream 2 tbs
Check Makhni Chicken Handi Recipe in Urdu. Learn how to make best Makhni Chicken Handi Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. Chicken Makhni Handi - Punjabi dish prepared in clay pot with rich creamy taste, Make this by easy recipe and get delicious taste. Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi.
Steps to make Chicken Makhni Handi:
- Cut chicken fillets into cubes. - - In bowl,add chicken boneless cubes,white pepper powder,ginger garlic paste,cream,cumin seeds,salt green chilies,yogurt,lemon juice,mix well and marinate for 2 hours.
- In grill pan,add cooking oil and marinated chicken,grill until done & set aside.
- Give a charcoal smoke for 2 minutes & set aside.
- In a Handi,add cooking oil,butter and let it melt. - - Add cloves,green cardamom and mix.
- Add grinded onion,mix well and cook for 4-5 minutes. - - Add ginger,green chilies,mix well and cook for 2-3 minutes. - - Add white pepper powder,black pepper powder,cumin seeds,salt and mix well. - - Add yogurt and mix well for 2-3 minutes. - - Add milk and mix well. - - Add cream and mix well.
- Now add grilled chicken and mix well
- Add butter & serve!
Chicken Handi Recipe, How to make chicken handi. Bonless chicken cook with special tomato sauce and cream. Chicken Handi also called chicken makhani handi, chicken makhani or chicken makhni is a creamy curry food made with boneless chicken. It is made in clay pot which makes it taste different with other. Murgh Makhani also known as Butter Chicken is a spicy tomato based curry cooked with chicken.
So that is going to wrap it up for this exceptional food chicken makhni handi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
