Corn RiceRecipe/ Corn Pulao Recipe
Corn RiceRecipe/ Corn Pulao Recipe

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn ricerecipe/ corn pulao recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn RiceRecipe/ Corn Pulao Recipe is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Corn RiceRecipe/ Corn Pulao Recipe is something which I’ve loved my entire life.

Corn pulao recipe with step by step photos - spiced and tasty pulao made with corn kernels. Sharing an everyday corn pulao recipe between the Diwali sweets and snacks recipes I will post. Cereals like rice, wheat and lentils are a staple at.

To begin with this recipe, we must prepare a few ingredients. You can cook corn ricerecipe/ corn pulao recipe using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Corn RiceRecipe/ Corn Pulao Recipe:
  1. Take 1 1/2 Cup Rice
  2. Make ready 1 cup sweet corn
  3. Make ready 1 onion chopped
  4. Take 2 Tbs ginger, garlic paste
  5. Prepare 1 Tbs Whole spice
  6. Prepare 1 Tbs Salt
  7. Prepare 1 Tsp Red chilli powder
  8. Make ready 1 Chicken Cube/Chicken Stock
  9. Get 4 Tbs Oil

The star ingredients which differentiates this Indian style corn pulao recipe from other similar pulaos are American sweet corn kernels, basmati rice and Indian spices. Corn pulao recipe is a simple, delicious and easy one pot rice recipe for lunch box. You can make this easy sweet corn rice wit minimum seasoning so it is suitable for toddlers and kids too. You can quickly pack this wit some chips or salad for a complete filling meal.

Steps to make Corn RiceRecipe/ Corn Pulao Recipe:
  1. Heat oil in a pan.
  2. Put whole spice and onion untill sautte.
  3. Put ginger and garlic paste and fry for 2 minutes, put red chilli, salt, chicken cube, corn and 2 cup of water, and boil it for 15 minutes.
  4. Add soaked rice in it and cook untill water get simmer and rice cooked.
  5. Keep flame slow and cook rice in steam for 10 minutes.
  6. Corn Rice are ready to be served.
  7. Serve with fry Daal or with chicken or fried vegetables.
  8. For recipe video click at link https://youtu.be/v2tqBaVDUtw

Corn pulao or corn rice recipe explained with step by step pictures and a video. Corn pulao or corn rice is prepared using rice, sweet corn, onion, tomato, green chili, coconut, ginger, garlic and few other spices. Corn pulao or sweet corn pulao is a simple one pot meal, packed with flavours. Make it with fresh or frozen, it turns great. You can add onions in the recipe, I wanted to make it simple so didnt add.

So that’s going to wrap this up for this exceptional food corn ricerecipe/ corn pulao recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!