Baked Macaroni & Cheese
Baked Macaroni & Cheese

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, baked macaroni & cheese. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Macaroni & Cheese is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked Macaroni & Cheese is something that I have loved my whole life.

Reviews for: Photos of Baked Macaroni and Cheese. Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy topping, it's hearty, tasty and sure to be a family favorite.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni & Cheese:
  1. Take 8 oz large elbow macaroni noodles
  2. Prepare 2 cups grated sharp cheddar cheese (1/2 lb)
  3. Prepare 1/4 cup butter
  4. Prepare 1/4 cup flour
  5. Get 2 cups milk
  6. Make ready 1 teaspoon salt
  7. Take 1/8 teaspoon pepper

Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy. Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs. Even grown-up guests sigh with pleasure when they see this bubbling casserole of baked macaroni and cheese with panko crust (not to mention the kids).

Steps to make Baked Macaroni & Cheese:
  1. Preheat oven to 375F
  2. Cook macaroni as package label directs; drain.
  3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
  4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
  5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
  6. Bake 15 to 20 minutes, or until cheese is melted and browned.

These useful spices can be used to cook so many different meals! Drain, and transfer to a large bowl. Remove the individual macaroni cheese bowls from the oven and place under the grill until the cheese topping is bubbling and golden-brown. Transfer macaroni mixture to prepared baking dish. When it comes to baked macaroni, there are two things that are important for us.

So that’s going to wrap it up for this exceptional food baked macaroni & cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!