Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, broad beans curry (chikkudu kaya kura). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Broad beans curry (chikkudu Kaya kura) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Broad beans curry (chikkudu Kaya kura) is something which I’ve loved my whole life.
Broad Beans Masala–Super Side Dish for Chapati Roti and Rice.!!! How to prepare broad beans curry/chikkudukay kura. Chikkudu Kaya (Indian Broad Beans) Kura / koora (Curry/fry).
To get started with this recipe, we must prepare a few ingredients. You can cook broad beans curry (chikkudu kaya kura) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broad beans curry (chikkudu Kaya kura):
- Take sliced Broad beans
- Prepare Green chilli
- Get big onion
- Get ginger garlic paste
- Get curry leaves
- Make ready coriander leaves
- Take turmeric
- Take chilli powder
- Make ready coriander powder
- Prepare cumin powder
- Take mustard and cumin seeds
- Make ready Salt
- Prepare milk
Chikkudukaya recipe: Broad Beans are rich sources of vitamin A and C required for good vision, skin,growth and bone development. Broad Beans are also a rich source of fiber it help improve your blood sugar and cholesterol levels.this is one of me and my family. Broad beans are rich source of folate, iron and zinc and its good to include them in your diet. Discard any strings which might be.
Steps to make Broad beans curry (chikkudu Kaya kura):
- Boiled broad beans
- Slice onions, curry leaves, coriander leaves
- Grind Green chilli
- Take a pan and keep it on the stove. Pour oil, add mustard and cumin seeds, once it starts crackle add onions, curry leaves, salt and turmeric. Roast it in low flame. Add ginger garlic paste, add chilli paste. Roast it.
- Once the onion getting brown add broad beans, keep in the low flame. Close it with a lid. Again open it, add chilli powder, mix it, add coriander powder, cumin powder. Mix it. Once the Curry cooked properly add milk.
- Once the milk evoporates add coriander leaves, mix it. Take it into a bowl and serve hot with rice /chapathi /roti.
Broad beans tomato curry is a healthy and nutritious side dish that can be served with rice or chapathi. Chikkudu Kayala vepudu is a simple stir fry where onion, ginger and garlic are sauteed with the broad beans and masalas like coriander powder, cumin powder and chili powder are added. Remove the veins of the broad beans, seperate the seeds and chop them. Chikkudukaya Vepudu Recipe : Chikkudukaya (broad beans) vepudu is a south Indian dish. It is a traditional dish and tastes yummy.
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