Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken makhni handi π. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#makhnihandi #butterchicken #myhomecookingdiary Don't forget to like , Share and Subscribe. Step by step recipe of Chicken Makhani Handi also known as Malai. Chicken Makhni Handi Restaurant Recipe In Urdu And Hindi.
Chicken Makhni Handi π is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Makhni Handi π is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken makhni handi π using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Makhni Handi π:
- Take 500 gms Chicken
- Prepare 100 gms Yogurt
- Take to taste Salt
- Take 4 tbsp Oil
- Make ready 2 Tomatoes blanched
- Prepare 1 and half tbsp Ginger garlic paste
- Make ready 2 Onion medium blended with half cup of water
- Get 1 tsp Red chilli powder
- Prepare 1/4 tsp Black pepper
- Get 1/2 tsp Roasted crushed cumin powder
- Prepare 1/4 tsp whole spice powder
- Take 2 tbsp Butter
- Prepare 1 tbsp Cream Cheese
- Get 100 ml Fresh Cream
- Make ready 4-5 Green chillies
- Get 1 tbsp Julienne cut Ginger
- Get Garnishing :
- Make ready Cilantro
- Prepare Fresh Cream
Learn to cook Makhni Chicken HandiRecipe by chef Zubaida Tariq at Masala TV show. Chicken Makhni Handi - Punjabi dish prepared in clay pot with rich creamy taste, Make this by easy recipe and get delicious taste. Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi. Chicken Handi Recipe, How to make chicken handi.
Steps to make Chicken Makhni Handi π:
- Marinate boneless chicken with 1 tsp salt & yogurt for half and hour.
- Heat oil in a pot, fry ginger garlic paste till you feel the aroma of it.
- Now add blended onion and cook till oil separates.
- Add marinated chicken & blanched tomatoes along with red chilli powder, black pepper, cumin powder and salt.. cover the lid & cook till water dries and chicken tenders.
- Now when oil separates & gravy thickens, bhunofy it for 2 mins and add whole spice powder.
- Now add butter & Cream Cheese. Turn off the stove and mix julienne cut ginger, fresh cream & green chillies. Mix it well and again put it on the stove.
- Now let it simmer for few mins on low flame.
- Now dish out and garnish it with Fresh Cream & Cilantro. Serve hot with Garlic Naan. Enjoy ! π
Chicken Handi also called chicken makhani handi, chicken makhani or chicken makhni is a creamy curry food made with boneless chicken. It is made in clay pot which makes it taste different with other chicken curries. Cream, butter or yogurt are added to the curry to get creamy consistency in the dish. We bring you an easy to cook chicken tikka makhni handi recipe, that you'll not believe is so. Take three onions and blend them to a pulp by adding some water.
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