Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, schezwan fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
Schezwan fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Schezwan fried rice is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook schezwan fried rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Schezwan fried rice:
- Prepare 2 cup cooked rice
- Make ready 1/4 cup grated carrot
- Prepare 1 medium chopped onion
- Take 1/2 cup capsicum chopped
- Get 1/2 cup Cabbage(chopped)
- Take 4-5 garlic pod chopped
- Take 1/4 cup spring onion
- Make ready 1/2 tsp light Soy sauce
- Take 1/2 tsp vingar
- Get 1-2 tbs schezwan sauce
- Get to taste Salt
- Take as needed Oil
It is very easy to make. Basically schezwan pepper is used to make this rice spicy. But it is not available easily. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.
Instructions to make Schezwan fried rice:
- In kadai add 2 tbs oil(preferable sesame seed oil) heat the on medium flame, add chhoped garlic saute it,if you want strong garlic flavor saute it till golden brown in Colo.
- Then add chhoped veggies saute for 30 sec then add soy sauce, vinegar, schezwan sauce mix it well
- Add cooked rice rice salt remember all sauces have salt so be care full with adding salt mix it well
- Drizzle with spring onion न serve
I sent this recipe for my monthly kungumam thozhi step by step. Tada - Schezwan Fried Rice to the rescue! Since the first time I made my homemade schezwan sauce, we end up using it to make schezwan fried rice and schezwan noodles all the time! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan.
So that’s going to wrap it up for this special food schezwan fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
