Veg schezwan pulao
Veg schezwan pulao

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veg schezwan pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veg schezwan pulao is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Veg schezwan pulao is something which I have loved my whole life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Yummy Unique Veg pulao with crispy pattice recipe Veg sizzler recipe Ingredients- Chopped Onions Chopped Tomato Chopped Capsicum Boiled potato Suji/Rawa.

To begin with this particular recipe, we must first prepare a few ingredients. You can have veg schezwan pulao using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg schezwan pulao:
  1. Prepare 1 cup rice
  2. Take 1 small bowl finely chopped mix veg like carrot, cauliflower, peas, beans,
  3. Get 1 finely chopped onion
  4. Take 2 potatoes
  5. Take 1 big cardamom
  6. Get 1" cinnamon stick
  7. Prepare 1 bay leaf
  8. Prepare 1 star anise
  9. Get 1 big spoon oil
  10. Prepare 1 spoon cumin seeds
  11. Take 1/2 tsp mustard seeds
  12. Take 1/3 spoon turmeric powder
  13. Prepare 1 spoon red chilli powder
  14. Prepare 1 spoon garam masala
  15. Prepare 1 spoon coriander powder
  16. Take 1 big spoon schezwan sauce
  17. Make ready to taste Salt

Other pulao recipes on the blog are chicken pulao, mutton pulao etc. Earlier I shared a veg biryani. Schezwan Noodles are spicy and tasty stir fried vegetable noodles with schezwan sauce. In fact in Mumbai, there are few more schezwan recipes which are quite popular like schezwan masala dosa.

Steps to make Veg schezwan pulao:
  1. Firstly cook the rice and keep aside
  2. In a pan heat the oil and add cumin seeds then add chopped onion and potatoes cut in cubes
  3. Cook it, then add all the chopped veggies
  4. Add salt and cook for atleast 10 minutes in medium flame
  5. In a pan heat the oil add all the whole spices then add cooked veggies, then add rice and all masalas (mentioned in ingredients)
  6. Mix it well then add schezwan sauce and mix it well
  7. Adjust the taste of salt cook for 5 minutes in low flame serve hot

Veg pulao is a great recipe for guests. For Vegetable Pulao recipe in Hindi, Tamil, Telugu, Malayalam, Urdu etc please use the Google Translate button on the top right of this website. Veg Schezwan Fried Rice is a popular Indo-Chinese rice preparation which derives its distinct chili-garlic flavor from the addition of Schezwan Sauce. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make.

So that’s going to wrap this up with this exceptional food veg schezwan pulao recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!