vermicelli pudding
vermicelli pudding

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vermicelli pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

vermicelli pudding is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. vermicelli pudding is something that I have loved my whole life. They’re fine and they look wonderful.

A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with cardamom and a few raisins is a beloved traditional food for Eid breakfast. Tasty and easy dessert from Mauritius made of vermicelli (angel hair) pasta lightly spiced with cardamom. Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles.

To begin with this recipe, we must prepare a few components. You can have vermicelli pudding using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make vermicelli pudding:
  1. Prepare vermicelli pudding
  2. Get 2 tbsp butter
  3. Take 1 cinnamon stick
  4. Get 4 cardamon pods ( crushed )
  5. Get 1 tbsp sultanas
  6. Take 1 tbsp finely slivered almonds
  7. Make ready 750 ml water or milk
  8. Prepare 100 grams sugar
  9. Prepare 125 grams rosted vermicelli

Semiya Payasam / vermicelli pudding is luscious and creamy and has a textural bite from the vermicelli. Its flavored with cardamom and ghee. This is also a very popular dessert made on all. This yummy Indian vermicelli pudding is generally served at weddings and other functions.

Instructions to make vermicelli pudding:
  1. melt butter in a heavy pan over medium heat. add cinnamon stick , cardamon, sultanas and almond. fry for 30 secs.
  2. pour in water or milk slowly and bring to boil. add sugar and mix well.
  3. next add vermicelli and stir frequently until all liquid evaporates.
  4. put the pudding in a lightly greased serving bowl and refrigerates.
  5. serve cold, cut into segments.

On special occasions too, this mouth watering sweet dish, Indian vermicelli pudding is the most talked about. Learn how to prepare this Vermicelli Pudding (Seviyan Ki Kheer) recipe like a pro. Roasted vermicelli is used to make this aromatic pudding. Vermicelli Pudding (Sevian) Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Eid Recipes.

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