Chapati
Chapati

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chapati. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

No more Indian restaurants for me!! Why go out if I can eat Chapati Bread this good. I tried it with the Chickpea Curry recipe submitted by.

Chapati is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chapati is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chapati using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chapati:
  1. Take 1.5 cup wheat flour
  2. Take Pinch salt
  3. Make ready Water as required

Chapati is a type of Indian flat bread, it's very popular in India. It is a staple and made of really simple ingredients: wheat flour, salt and water. This easy and authentic Chapati recipe is from my friend Reem. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.

Instructions to make Chapati:
  1. Sieve wheat flour add salt
  2. Make a soft dough by adding water give it rest for 10 mints
  3. Make balls of equal size,roll it with rolling pin
  4. Pin round shape chapati,heat tawa and cook it from both sides
  5. Serve it with any salan

Roti, also known as Chapati or Phulka, is a staple in most Indian homes. This whole wheat Indian flatbread is typically enjoyed as a side with curries or lentils. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens.

So that’s going to wrap this up for this exceptional food chapati recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!