Bihari boti, Aaloo palak, Plain Rice and Chapati
Bihari boti, Aaloo palak, Plain Rice and Chapati

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bihari boti, aaloo palak, plain rice and chapati. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Bihari boti, Aaloo palak, Plain Rice and Chapati is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bihari boti, Aaloo palak, Plain Rice and Chapati is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have bihari boti, aaloo palak, plain rice and chapati using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bihari boti, Aaloo palak, Plain Rice and Chapati:
  1. Get For Aaloo Palak :
  2. Prepare 1/2 kilo palak
  3. Make ready 1/2 pao aaloo
  4. Prepare 2 Onion chopped
  5. Take 2 tomato chopped
  6. Get pinch sarson seed
  7. Take pinch ajwaiyen
  8. Get 3-4 jou lehsan
  9. Take 2-3 green chilli
  10. Prepare 1 tsp kuti laal mirch
  11. Take 1 tsp haldi powder
  12. Get to taste salt
  13. Take 1 tsp zeera powder
  14. Take 4 tbsp oil

This aromatic flavorful palak curry tastes divine with roti, paratha, poori or even with rice. aloo palak sookhi sabzi, aloo palak sabji recipe, aloo palak saag, aaloo palak dry recipe, aloo palak. This Aloo Palak is one of my personal favorites. My mom used to make it a lot during winters when we would get really good fresh spinach in the market. Aloo palak can be made in a number of ways.

Steps to make Bihari boti, Aaloo palak, Plain Rice and Chapati:
  1. Palak saf kar ke kaat lein. aaloo cheel kar chotay piece kar ke unko namak ke pani me 1/2 hr ke liye bhigo dein.
  2. Palak ko ik pan me dal kar iska pani khushk krlen.
  3. Ik alag pateelay me oil le kar usme ajwaiyen aur sarson fry karen phir usme chopped lehsan add karen halka brown kar lein.phir usme chopped piyaz add kar ke usay light brown kar lein.
  4. Phir me chopped tomato add kar ke gala lein.phir kuti laal mirch, zeera, salt, haldi dal kar masala bhunain.
  5. Jab oil uppar ajaye to usme 1/2 cup pani shamil kar ke palak add karden sath me green chilli aur potato b dal dein.aur pateela dhak ke halki anch par pakayen
  6. Jab aaloo gal jaye to chulha band kar dein. hamari dish ready hai.Chapati aur plain rice ke sath serve karen.

I also make it in several ways, sometimes I add water to the. Palak Paneer with Two Butter Naan. Potato and cauliflower cooked together with tomato and green chillies. Nutritious combination of spinach and potatoes. Mix vegetables cooked and layered in basmati rice.

So that is going to wrap it up for this special food bihari boti, aaloo palak, plain rice and chapati recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!