Crunchi chapati stuff roll
Crunchi chapati stuff roll

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, crunchi chapati stuff roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crunchi chapati stuff roll is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crunchi chapati stuff roll is something that I have loved my whole life. They’re fine and they look fantastic.

Easy and tasty stuffed chappathi roll,do try it at home and let me know how it turns out to you #chapathiroll#stuffedchapathiroll#chapatiroll#. Vegetables are stuffed and rolled in chapati. Add salt and red chilli sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crunchi chapati stuff roll using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crunchi chapati stuff roll:
  1. Make ready 2 chapati
  2. Get 2 boiled mashed potato
  3. Prepare 1 spoon coriander
  4. Make ready 1 green chillie
  5. Make ready 1/2 tsp chaat masaala
  6. Make ready 1/2 tsp red chilli powder
  7. Prepare 1 pinch garam masala
  8. Get 2 tsp finely chopped capsicum
  9. Make ready to taste salt
  10. Make ready 2 tsp finely chopped onion
  11. Get 1/2 cup maida/ all purpose flour
  12. Prepare 1 cup oil

The stuffing just needs to be mixed together and A bright and juicy medley of veggies are rolled up inside chapatis to make a sumptuous snack that can be enjoyed for dinner with. Chapati Rolls-Vegetable Paneer Chapati Rolls Recipe-Lunch Box Ideas for Work,School (Indian). The Best Chapati Wraps Recipes on Yummly Spicy Vegetable Chapati Wraps, Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati, Chapati Noodles.

Instructions to make Crunchi chapati stuff roll:
  1. Take 2 chapati.
  2. Take a bowl put in potato, salt, capsicum, onions, chaat masaala,garam masala, green chillie,red chilli powder, coriander leaves mix well.
  3. Take a bowl put in maida,salt according to water and mix well
  4. Take a chapati and spread potato mix thin layer on it
  5. Roll the chapati and apply maida paste on the corner so that it won't open
  6. Roll the chapati
  7. Cut roll in pieces
  8. Dip the pieces in maida paste and deep fry them.

Learn how to make Paneer Chapati Roll - Snacks From Leftover Food / Kids Special Tiffin Recipe By Ruchi Bharani Bring a twist in the regular food just by. Learn How to Cook Soya Kheema Roll, Healthy Veg Wrap Easy and Quick Recipe Adding a twist to your regular. Learn How To Make Kenyan Soft Layered Chapati. Chapati are great accompaniment with stew, soup, tea and For a while, I was stuck to making normal direct chapatis. Fortunately, I didn't give up 🙂 (You can never give up learning how to.

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