Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cauliflower, carrot and potato/ veg/ with salad and chapati. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
But of course, use whatever vegetables you have that need to be Saute the onions, red bell pepper and potatoes. This delicious vegetarian cauliflower, potato and carrot curry is easy to make. The perfect mid-week meal that's full of spice and flavour.
Cauliflower, carrot and potato/ veg/ with salad and chapati is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cauliflower, carrot and potato/ veg/ with salad and chapati is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cauliflower, carrot and potato/ veg/ with salad and chapati using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower, carrot and potato/ veg/ with salad and chapati:
- Make ready 1/2 kg Cauliflower chopped
- Make ready 2 carrots ,chopped
- Take 2 potatoes, cut pieces
- Prepare 2 green chillies
- Make ready 2 onions,chopped
- Make ready 3 tomatoes chopped
- Take 1 tsp ginger garlic paste
- Make ready 1/2 cup oil
- Take 5 curry leaves
- Make ready 1/2 tsp cumin seeds
- Prepare 1/4 tsp ajwain
- Get to taste Salt
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Get 1 tsp fenugreek leaves
- Take 2 tbsp butter
Cauliflower "Potato Salad". featured in Healthier Holiday Sides. I'm sure using potatoes would taste good but honestly the cauliflower tasted great, no reason so substitute and lose nutrition. Sweet potatoes and cauliflower are tossed in a sweet and savory curry blend, creating a quick and easy side dish. Combine sweet potatoes, cauliflower, black pepper, olive oil, curry powder, maple syrup, garlic, thyme, and salt together in a bowl until evenly coated; spread onto the prepared baking.
Steps to make Cauliflower, carrot and potato/ veg/ with salad and chapati:
- Take a pan add oil add cumin seeds and ajwain stir add curry leaves and green chilli stir add onion fry 2-3 minutes and add tomatoes ginger garlic paste stir fry well. Then add salt red chilli powder, coriander powder, turmeric powder, stir fry well masala and add potato stir and cook well add some water, then add carrot and stir cook add cauliflower, mix well and cook then add some water and cook in a low flame with lid 10 -15 minutes.
- Then add coriander leaves, stir and add fenugreek leaves, 2 tbsp butter and again keep low flame 5 minutes with lid.
- And ready to serve with paratha or chapati salad.
We're ending the week off with a simple and vegan cauliflower curry! I still love this braised Indian chicken with chickpeas, but if you want a vegan vegetable curry, this dish is for you. Ammas version of vegetable kurma is a bit lengthy process with sauting and grinding but still it has an unique taste. So I use the above recipe for cauliflower peas kurma and ammas recipe for veg kurma 🙂. Hi Sharmi… I tried this recipe with potato, carrot and beans instead of cauliflower and peas… Sweet Potato-and-Cauliflower Salad.
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