Pumpkin chapatis
Pumpkin chapatis

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin chapatis. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This pumpkin chapatis recipe is easy and fast. Join me as I take you step by step on how to make the best pumpkin chapatis. Try out this easy pumpkin chapati recipe for the whole family.

Pumpkin chapatis is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pumpkin chapatis is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pumpkin chapatis using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin chapatis:
  1. Get 3 cups ajab flour
  2. Get 3 pieces pumpkin-nilipima na macho
  3. Make ready Salt
  4. Take Sugar
  5. Make ready Cooking oil
  6. Get Basin,rolling pin..

Pumpkins are an essential part of the Fall and Halloween Season, being used for anything from Pumpkin Patches are sometimes set up by themselves or can be found at local festivals as one of. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to www.jikonimagic.com. Recipe for making chapati and roti using autolyse technique.

Instructions to make Pumpkin chapatis:
  1. Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
  2. Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
  3. Add your flour little by little,knead till you get a smooth dough.
  4. Put the dough in air tight lid for about 15min.

Storing chapatis Line a bowl with cotton towel. Place the cooked chapati on the bowl and cover with a towel. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to. These Pumpkin Chapatis are very soft and very tasty.

So that’s going to wrap it up for this exceptional food pumpkin chapatis recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!