Masala Chapati
Masala Chapati

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, masala chapati. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This is my all time favorite chapati to make when i have no time on hand. Since it is so easy to make and it doesn't need any side-dish. Learn How To Make Masala Chapati Recipe from Chef Sonali Raut only on Curry Road.

Masala Chapati is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Masala Chapati is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook masala chapati using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala Chapati:
  1. Get 2 Finely chopped Onion
  2. Take 2 Finely chopped Tomato
  3. Prepare 1 Tsp Red Chilli Powder
  4. Prepare 1 Tbsp Roasted Peanut Powder
  5. Get 1/2 Tsp Coriander Powder
  6. Get 1/2 Tsp Cumin Powder
  7. Make ready as needed Butter
  8. Prepare 1/2 cup Grated Cheese
  9. Take to taste salt

Tags: masala chapati , masala chapati recipe , masala chapathi , masala chapathi recipe my mom makes masala chapati exactly like this… this again one of those recipes which are. Learn more about Masala Chapati ,by vahchef sanjay thumma It tastes awesome, and its not time consuming. Recipe for Mooli Chapati - Radish chapati made with shredded Radish and flavored with spices and This recipe for Radish Chapati - Mullangi Masala Chapati turned out to be a major hit at home. This bright, fragrant veggie curry is served in a chapati making it the ultimate sandwich.

Instructions to make Masala Chapati:
  1. Mix chopped onion, tomatoes, chilli powder, cumin powder, coriander powder, roasted peanut powder and salt well.
  2. Place the mixture on one half Chapati, coat it with grated cheese. Now fold the Chapati.
  3. Apply butter on both the sides and roast it well.
  4. Cut it into triangular pieces and serve hot with ketchup.
  5. Yummy masala chapati is ready to eat.

Chappati Masala Noodles is a spicy version of using bland chapattis. Leftover chapatis get a thrilling makeover in this recipe. Apart from chapati , I usually make Wheat flour adai for dinner. But my husband is not a big fan of it. So i was looking for some other alternative.

So that is going to wrap it up with this special food masala chapati recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!