Masala Chapati
Masala Chapati

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, masala chapati. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

This is my all time favorite chapati to make when i have no time on hand. Since it is so easy to make and it doesn't need any side-dish. Learn How To Make Masala Chapati Recipe from Chef Sonali Raut only on Curry Road.

Masala Chapati is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Masala Chapati is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have masala chapati using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala Chapati:
  1. Get 2 Finely chopped Onion
  2. Get 2 Finely chopped Tomato
  3. Prepare 1 Tsp Red Chilli Powder
  4. Make ready 1 Tbsp Roasted Peanut Powder
  5. Take 1/2 Tsp Coriander Powder
  6. Make ready 1/2 Tsp Cumin Powder
  7. Get as needed Butter
  8. Get 1/2 cup Grated Cheese
  9. Take to taste salt

Tags: masala chapati , masala chapati recipe , masala chapathi , masala chapathi recipe my mom makes masala chapati exactly like this… this again one of those recipes which are. Learn more about Masala Chapati ,by vahchef sanjay thumma It tastes awesome, and its not time consuming. Recipe for Mooli Chapati - Radish chapati made with shredded Radish and flavored with spices and This recipe for Radish Chapati - Mullangi Masala Chapati turned out to be a major hit at home. This bright, fragrant veggie curry is served in a chapati making it the ultimate sandwich.

Instructions to make Masala Chapati:
  1. Mix chopped onion, tomatoes, chilli powder, cumin powder, coriander powder, roasted peanut powder and salt well.
  2. Place the mixture on one half Chapati, coat it with grated cheese. Now fold the Chapati.
  3. Apply butter on both the sides and roast it well.
  4. Cut it into triangular pieces and serve hot with ketchup.
  5. Yummy masala chapati is ready to eat.

Chappati Masala Noodles is a spicy version of using bland chapattis. Leftover chapatis get a thrilling makeover in this recipe. Apart from chapati , I usually make Wheat flour adai for dinner. But my husband is not a big fan of it. So i was looking for some other alternative.

So that’s going to wrap it up with this special food masala chapati recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!