Schezwan Cheesy Carrot Stuffed Dosa
Schezwan Cheesy Carrot Stuffed Dosa

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, schezwan cheesy carrot stuffed dosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Schezwan Cheesy Carrot Stuffed Dosa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Schezwan Cheesy Carrot Stuffed Dosa is something which I’ve loved my entire life. They’re fine and they look fantastic.

Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. You can easily prepare schezwan dosa with leftover dosa batter. All you need is schezwan sauce and grated or finely chopped veggies.

To begin with this particular recipe, we have to prepare a few ingredients. You can have schezwan cheesy carrot stuffed dosa using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan Cheesy Carrot Stuffed Dosa:
  1. Prepare 1 cup dosa batter
  2. Take 1 tsp Schezwan Sauce
  3. Make ready 1 tsp grated carrot
  4. Get 1/4 tsp grated cheese
  5. Get 1 tsp grated paneer
  6. Get Salt as per taste
  7. Prepare 1 tsp Red chilli powder
  8. Get as needed Ghee

Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. Schezwan dosa is a Chinese twist on regular lentil dosa. Stir-fried vegetables, Szechwan sauce, and cooked noodles are stuffed inside the crispy shell.

Steps to make Schezwan Cheesy Carrot Stuffed Dosa:
  1. Mix dosa stuffing, grated carrots cheese, paneer,red chilli powder & salt and keep ready
  2. Heat nonstick Dosa tava on medium flame pour Dosa batter in center and spread evenly, spread Schezwan Sauce on dosa and on top of it spread Cheesy carrot stuffing all over. Check inner side if it's cooked crispy and golden brown
  3. Check inner side if it's cooked crispy and golden brown then start rolling Dosa very gently and take in a plate rolled Dosa cut into pieces and serve hot in a plate. With tomato ketchup.

Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa. Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Schezwan Dosa Recipe is the most favorite among youngsters, a plain Schezwan Dosa where a lip smacking Schezwan Sauce is spread on the. South Indian Dosa stuffed with chinese filling and cheese! A must try Indo - Chinese fusion. Thinly slice onion, garlic, capsicum, carrot and cauliflower.

So that is going to wrap it up for this special food schezwan cheesy carrot stuffed dosa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!