Veg schezwan noodles
Veg schezwan noodles

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, veg schezwan noodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Schezwan noodles recipe with steps to make your own instant schezwan sauce. Schezwan noodles is an immensely popular Indo chinese dish served in Indian Chinese restaurants. Hi Friends presenting you Schezwan Noodles recipe made from homemade Schezwan Sauce, these noodles are easy to cook and can prepared in a short time.

Veg schezwan noodles is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Veg schezwan noodles is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook veg schezwan noodles using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg schezwan noodles:
  1. Make ready 250 gm noodles
  2. Take as needed Water for boiling
  3. Take to taste Salt
  4. Get 2 tsp crushed garlic
  5. Get 3 tbsp oil
  6. Make ready 2 tsp soya sauce
  7. Prepare 2 tsp vinegar
  8. Prepare 1 tbsp maggi hot and sweet sauce
  9. Get 2 tsp chilli sauce
  10. Prepare 1 tsp black pepper powder
  11. Make ready 1 cup shredded cabbage
  12. Prepare 1 cup diced capsicum
  13. Get 1 cup onions
  14. Take 1 cup carrots

Schezwan veg noodles are fiery hot and made with boiled noddles and homemade schezwan sauce. In this Indian style schezwan hakka noodles we will use dried red chillies instead of schezwan. Schezwan Stir Fry Veg Hakka Noodles. Schezwan Noodles recipe - quick stir fry vegetable noodles in schezwan sauce.

Instructions to make Veg schezwan noodles:
  1. Take water in a pan once it starts boiling put your noodles a pinch salt and 1tsp oil. Once it's done strain it and keep aside.
  2. Heat a pan put oil add,crushed garlic,onions after 5 mins add veggies saute on high flame after 6 to 7 mins slowdown the flame add soy,chilli,hot and sweet and vinegar mix well,
  3. Add black pepper, a pinch of salt and add boiled noodles, mix everything together and serve hot.

This recipe is a spicy yet delicious from Indo-chinese cuisine. This noodles are spicy and you can adjust the level of. Learn to make this Veg Schezwan Noodle is a fragrant and appetizing Indo-Chinese dish with step by step video tutorial. Vegetarian schezwan noodles recipe with schezwan sauce. The schezwan sauce is spicy and tangy and you will never go back to buy it in a jar ever again.

So that’s going to wrap this up with this exceptional food veg schezwan noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!