Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greens medollie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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greens medollie is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. greens medollie is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have greens medollie using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make greens medollie:
- Get 5 tops of carrots
- Get 3 tops of beets
- Make ready 5 tops of radishes
- Get 1 lb turnip greens
- Prepare 1 lb mustard greens
- Get 1 lb collard greens
- Get 1 tsp grains of paradise
- Prepare 1/4 cup apple cider vinegar
- Prepare 1/2 cup packed jaggery
- Make ready 2 tsp salt
- Get 1 cup white wine your choice
- Take 2 liter water
- Prepare 1 cup leeks with flowers
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Steps to make greens medollie:
- Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems
- Add you mustard greens
- Add your carrot beet radish tops to bring back to boil add leeks
- Add collard greens add salt vinegar and wine cover boil for an hour till tender
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So that’s going to wrap it up with this exceptional food greens medollie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
