Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, schezwan dosa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Schezwan dosa is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Schezwan dosa is something which I’ve loved my whole life. They are fine and they look wonderful.
Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South. how to prepare schezwan noodle dosa or spring dosa: firstly, heat the griddle. smear some oil over the tawa and mix schezwan sauce and butter together. furthermore, mix and spread all over the dosa. Schezwan dosa recipe an Indo chinese twist given to the usual south indian dosa.
To begin with this particular recipe, we must first prepare a few components. You can have schezwan dosa using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan dosa:
- Get 3-4 cup dosa batter
- Make ready 1 cup schezwan sauce
- Prepare 2 medium chopped onion
- Take 1 chopped tomato
- Take 1 chopped green capsicum
- Get 2 cheese cubes (grated)
- Take For serving
- Make ready 1 cup Sambhar
- Prepare 1 cup green chutney
- Get 1 cup curd (tadka)
Schezwan Dosa is an Indo Chinese twist to the regular South Indian dosa. Now-a-days we get different varieties of dosas in hotels and this How to make Schezwan Dosa. Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa. Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce.
Steps to make Schezwan dosa:
- Chopped onion. Tomato and capsicum. In bowl add dosa batter and some water to make required consistency
- Heat dosa tawa and spread batter and make dosa. Add butter on top and spread all over it. Add chopped veggies and saute it for 2-3 min on medium flame
- Add spoon of schezwan sauce and mix it with veggies and spread all over and grate cheese on it. Saute it for 1 more minutes. Fould it. And serve hot with Sambhar. And chutney
You can add noodles in it. Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa. Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce. You can add noodles in it, but today I. Mumbai never disappoints me when it comes to fusion Schezwan Noodle Dosa is the most favourite among youngsters but somehow I do not like the.
So that’s going to wrap this up with this exceptional food schezwan dosa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
