ROTI/CHAPATI 😋
ROTI/CHAPATI 😋

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roti/chapati 😋. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

ROTI/CHAPATI 😋 is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. ROTI/CHAPATI 😋 is something that I’ve loved my entire life. They are fine and they look fantastic.

The terms Roti and Chapati are often regularly used when it comes to Indian cooking. In general terms, a roti is a type of Indian flatbread. There are many different types of rotis, one of which is the chapati.

To get started with this recipe, we have to first prepare a few ingredients. You can have roti/chapati 😋 using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make ROTI/CHAPATI 😋:
  1. Take 3 cups Flour
  2. Get to taste Salt
  3. Get 1 and half tbsp Oil
  4. Get half tsp Sugar
  5. Take Lukewarm water as required

So if possible try to eat it the same day. Phulka or Roti Or Chapati is a traditional Indian flat bread recipe and goes well with any dal or Phulkas also known as Roti or Chapati in some regions are a whole wheat soft and thin puffed flat. Nothing's more annoying that hard, chewy rotis so follow our easy recipe of soft roti. Now make soft rotis for dinner and watch your loved ones devour them with joy.

Instructions to make ROTI/CHAPATI 😋:
  1. At first mix all the dry ingredients & then oil. Mix it well with your fingers. & now knead it with Lukewarm water and make a soft dough. & give it rest for at least 2 hrs. Resting helps dough to set.
  2. Now make a ball of your desired size.
  3. Press it with your fingers and palm to flat it. Than press the edges with your fingers and thumb to flatten its edges more while rotating it.
  4. Now roll it with the help of rolling pin and some dry flour.. and make a round chapati like shape.
  5. Now before putting it on Tawa, make sure that your tawa is hot enough otherwise your chapati will be dry and stiff. Now Flip it as soon as it change its color.
  6. Now keep rotating it until you see few bubbled surfaces on roti. Now its a perfect time to cook your roti directly on flame and make it puffy. Keep rotating while cooking directly on flame.
  7. When its done, keep it in hot pot with a 1 inch piece of Ginger. It'll keep your roti soft & fresh for longer time. 😊

The process of chapati making may be a bit intricate for beginners. I have given my best to share all the minute details to master chapati making. Roti, Chapati & Paratha are all Indian flatbreads. They are made on a flat top griddle or tawa. They are similar but there are subtle differences: ROTI is a traditional unleavened whole-wheat bread which.

So that is going to wrap this up for this exceptional food roti/chapati 😋 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!