Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, dehlis chapati. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
مرحبا بكم اليوم اقدم لكم طريقة سهلة للشباتي التونسي اللذيذ / chapati tounsi المرجو منكم الاشتراك في القناة و تفعيل الجرس اسفل الفيديو لتتوصلو بكل جديد تجدون. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although today it has also made its way to South India. Like most Indian food, it's meant to be served.
Dehlis chapati is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Dehlis chapati is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook dehlis chapati using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dehlis chapati:
- Get half tbsp chakki Atta powder
- Get half cup fine Atta powder
- Make ready 1 tsp salt
- Get water as required
- Get 2 tbsp ghee
Chapati recipe with ghee is a staple in India. Easy Indian Flat bread dough made from scratch with whole wheat flour. step by step instructions. 🥙. Chapatis can be reheated but they're best cooked fresh. You could also spread your favourite pickle or chutney over them and roll them into tortilla shapes.
Steps to make Dehlis chapati:
- First take a bowl add fine Atta powder and chakki Atta powder in it
- Add water Knead it well and make a hard dow
- Now use wet hand and Knead it again and again to make soft dow
- Now rest for 20 min
- Make balls of it
- Use rolling pin make roti and make on pan
- Add little oil on front and cook and little oil on back and cook
- Now enjoy soft roti with what ever you like
Collection of side dish for chapati and other Indian flat breads. All links in one post - Paneer side dish, vegetable, dals and legume side dishes. We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a Put on a plate and keep warm while you cook the rest of the chapatis. Chapatis are abundantly available in almost every Indian household.
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