Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chapati. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
No more Indian restaurants for me!! Why go out if I can eat Chapati Bread this good. I tried it with the Chickpea Curry recipe submitted by.
Chapati is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chapati is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chapati using 3 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chapati:
- Prepare 100 gm chakki ka atta
- Make ready Water as required
- Take 1 tbsp Oil
Chapati is a type of Indian flat bread, it's very popular in India. It is a staple and made of really simple ingredients: wheat flour, salt and water. This easy and authentic Chapati recipe is from my friend Reem. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.
Steps to make Chapati:
- Makes soft dough with help of water. We don't add salt in our rotties otherwise you can add pinch of salt too.
- Make a medium soft dough and rub it gently with palm of your hand for few minutes.
- Keep your dough covered for few minutes before start making Roti.
- Before making roti divide your dough in equal size smooth balls.
- Spread a dry flour on your cooking counter and take one ball and press it from all sides.
- Now start rolling your dough keep the sides thin and equal.
- Spread your dough as per size you love to have I love thin and big size roti then normal.
- Put tawa on flame at highest when it becomes hot bring flame at medium high. Put your roti on tawa carefully.
- As soon bubble start forming turn your roti to other side.
- Cook completely from one side then turn to other keep pressing the corners with help of clean cloth. Keep in hot pot or cover with cloth to keep it soft and fresh for longer period of time.
Roti, also known as Chapati or Phulka, is a staple in most Indian homes. This whole wheat Indian flatbread is typically enjoyed as a side with curries or lentils. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens.
So that is going to wrap it up with this exceptional food chapati recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
