Schezwan Hakka Noodles ๐Ÿ
Schezwan Hakka Noodles ๐Ÿ

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, schezwan hakka noodles ๐Ÿ. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Schezwan noodles recipe is quite similar to Hakka noodles except the fact, that instead of soy sauce we use schezwan sauce in schezwan noodles. Like I have mentioned in my schezwan fried rice post, To get the smoky flavor, increase the stovetop flame to the maximum and stir fry the veggies on a. Spicy Schezwan noodles which is one of kids all time favourite and almost everyone favorite.

Schezwan Hakka Noodles ๐Ÿ is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Schezwan Hakka Noodles ๐Ÿ is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook schezwan hakka noodles ๐Ÿ using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Schezwan Hakka Noodles ๐Ÿ:
  1. Make ready (Chingโ€™s) Hakka Noodles (boiled) (150g)
  2. Make ready 1 tablespoon Soy Sauce
  3. Take 3 tablespoons (Chingโ€™s) Schezwan Sauce
  4. Make ready 1 tablespoon minced garlic
  5. Get 1 tablespoon minced ginger
  6. Get 1 small onion
  7. Make ready Bell peppers
  8. Make ready 1/2 cup shredded cabbage
  9. Make ready 1 small carrot
  10. Prepare (Add veggies of your choice like mushrooms, sprouts or peas)
  11. Get 4 tablespoons oil
  12. Make ready Salt as per taste
  13. Make ready 10 cups water for boiling noodles
  14. Make ready 1 teaspoon vinegar
  15. Make ready 2 eggs (scrambled)
  16. Take (Boiled Meat as per your choice e.g: shredded chicken, beef, pork, shrimp or cooked and cut sausages)
  17. Make ready Spring onions for garnishing

Drain the water completely and pour cold water on the noodles. Home ยป BACHELOR COOKING ยป Schezwan noodles Fried rice and hakka noodles became very usual and all I need is some spicy stuff, so I prefer schezwan fried rice or noodles these days. Orginally Schezwan hakka noodles are made in schezwan sauce which has szechuan peppercorns.

Steps to make Schezwan Hakka Noodles ๐Ÿ:
  1. Scramble the eggs in little oil and keep aside
  2. Bring water to a boil and add a tablespoon of oil.
  3. Add noodle cake to the water. Break it if you feel like. Boil it for 2-3 minutes on high flame
  4. After 2-3 minutes strain the noodles in a colander and rinse under cold running water
  5. Spread evenly in a large plate (and mix in little oil if you feel like the noodles are sticking to each other)
  6. In a deep bottomed wok add 3 tablespoons of oil.
  7. Add minced ginger and garlic
  8. Add onions and sautรฉ for a minute
  9. Add all the veggies and sautรฉ…donโ€™t over cook…remember to keep the flame high
  10. Add in the sauces and vinegar, with salt as per your taste. Remember Soy sauce has salt in it. I added 3 tablespoons of schezwan Chutney…you can reduce or increase the quantity depending on how spicy you like it.
  11. Add in the cooked meat of your choice and mix well
  12. Add the noodles and make sure everything is mixed well
  13. Add the scrambled eggs and mix
  14. Garnish with spring onions cut finely
  15. Enjoy ๐Ÿ˜‰๐Ÿ‘๐Ÿป
  16. (I didnโ€™t add any meat or veggies because I didnโ€™t have them ๐Ÿคฆ๐Ÿปโ€โ™€๏ธ or else my recipe would look as colourful as yours ๐Ÿคช๐Ÿ˜›)

But in this indian style schezwan hakka noodles we will use dried red chillies. Schezwan Hakka Noodles Indian Style..schezwan noodles recipe. firstly, you can make these noodles with any choice of noodles variations. but i would heavily recommend using hakka noodles compared to others like rice noodles or thick noodles. secondly, if you are using store-bought schezwan sauce, inspect the spice level. Schezwan Noodles Recipe is made with Boiled Hakka Noodles, Vegetables and Schezwan Sauce. Schezwan Noodles Recipe is the very famous IndoChinese dish served at fast food joints all over India. Schezwan Noodles Recipe is made with dried boiled Hakka Noodles, fresh vegetables.

So that’s going to wrap this up with this exceptional food schezwan hakka noodles ๐Ÿ recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!