Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mahalabia. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mahalabia is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mahalabia is something that I have loved my entire life. They are nice and they look wonderful.
Mahalabia is a super quick, super easy, Middle Eastern dessert made with milk, slightly sweetened Mahalabia is found in many Middle Eastern countries, with each one claiming ownership (of course). Mahalabia, a Middle Eastern-style pudding, is scented with rose water and cardamom and topped with nuts for a rich and creamy dessert. All Reviews for Mahalabia (Middle Eastern-Style Milk Pudding).
To begin with this recipe, we must prepare a few ingredients. You can cook mahalabia using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mahalabia:
- Make ready To make white pudding
- Take 3 tbsp Cornflour
- Take 3 tsp Sugar
- Prepare 1 tsp Rose water
- Make ready To make pink pudding
- Make ready 3 tbsps Cornflour
- Prepare 3 tsps Sugar
- Make ready 1 tsp Rose water
- Take 2 tsps Rose syrup or Rooh afza
Tasty Kitchen: A Happy Recipe Community! Milk pudding called mahalbia in our region. Download Mahalabia stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Check out the Chocolate Mahalabia Recipe in Urdu.
Instructions to make Mahalabia:
- Add milk and cornflour in a non stick pan and mix. Now put on the flame and stir continuously then add sugar and keep the flame on low.
- Add rose water and stir until the milk is thickened. Take it out in a bowl Mix rose syrup in a bowl.
- Now mix half of the milk pudding made earlier, with rose syrup. The pudding will have two parts - one white & one pink.
- Take a cold water and add corn flour to it. Put the rose syrup in it and transfer it to the pan. Keep stirring it till it thickens. Remove from the flame and let it cool down.
- Take a glass.Pour half of white pudding and refrigerate it.Once it cools down, pour pink pudding.
- Serve chilled mahalabia
Learn how to make best Chocolate Mahalabia Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Making Muhallabia / Mahalabia, an easy, quick and tasty milk pudding. Sufia Yesmin. wow great mahalabia recipe yummy looks. linsfood.com. La mahalabia est un dessert du monde arabe, délicatement parfumée à la rose ou à la fleur d'oranger selon les pays. A base de lait, c' est une version orientale de la panna cotta - en version light.
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