Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak and kidney pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak and kidney pie is a savoury pie that is filled principally with a mixture of diced beef, diced kidney (often of beef, lamb, or pork), fried onion, and brown gravy. Steak and kidney pie is a representative dish of British cuisine. Steak and kidney pie is a national favorite in Britain.
Steak and kidney pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Steak and kidney pie is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook steak and kidney pie using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steak and kidney pie:
- Make ready 500 g lamb kidneys
- Get 300 g steak chopped
- Take 1 spoon garlic
- Make ready 50 ml oil
- Get 1 tsp black pepper
- Get 1 tsp white pepper
A good steak & kidney pie. This is Gary Rhodes recipe for a great steak and kidney pie, which also allows you the bonus of making the filling the day before you need it. Taste for seasoning, adding a dash or two of Worcestershire Sauce to the mixture. Add salt, pepper and Worcestershire sauce and allow to cool completely.
Steps to make Steak and kidney pie:
- Boil steak and kidney for about 30 minute with a beef stock cube until tender,thend fry onions until golden,add garlic,add steak kidneyand fry for 2 minutes with garlic onion and pepper,make a paste with Woolworths gravy powder and add to the steak and kidney mixture add water and make a thick gravy,let cool and fill pie shell
- For pastry,line a pie dish with puff pastry and bake halfway add cooled pie mixture and cover with puff pastry and bake at 180 until lightly golden.Enjoy
Place the cooked meat mixture into a pie dish. Steak and Kidney Pie is one of the most classic British dishes around. Buttery pastry stuffed with beef, kidney, onion and gravy, it's a comfort food For the ultimate pie you need a good beef stock, flavoured with Worcestershire sauce, and some plain flour to thicken it up. As with steak pie, steak and kidney pie can be made with either shortcrust or puff pastry, but that will depend on personal taste. The satisfying and comforting steak and kidney pie is a classic British dish which incorporates beef steak and kidneys that are cooked inside a flaky, buttery pastry shell.
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