Minced lamb pie
Minced lamb pie

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, minced lamb pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Minced lamb pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Minced lamb pie is something which I’ve loved my entire life. They are fine and they look fantastic.

This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Lamb Mince Pie - this is a rich and hearty, family style pie made with lamb mince (ground lamb). Cook lamb mince using our best recipes.

To get started with this particular recipe, we must prepare a few components. You can have minced lamb pie using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Minced lamb pie:
  1. Take 2 rashers unsmoked bacon
  2. Make ready 250 g lamb mince
  3. Get 1 onion
  4. Prepare 2 medium carrots
  5. Take 1 tbs tomato puree
  6. Get 200 g tinned chopped tomatoes
  7. Make ready 300 ml stock (veg/chicken/lamb stock cube)
  8. Make ready 1 tbs dried thyme
  9. Get 1 tbs hp sauce
  10. Get 170 g puff pastry
  11. Prepare 1 small egg

The mash and mince are seasoned with the same ingredients, which brings together all the flavours beautifully. Lamb mince is full of flavour and makes a delicious alternative to beef mince in many recipes. Try our minced lamb recipes for everything from lamb kebabs to burgers to shepherd's pie. This minced lamb dish is perfect for midweek meals.

Steps to make Minced lamb pie:
  1. Chop bacon into strips and fry with the mince until cooked. Drain excess fat.
  2. Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt.
  3. Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer
  4. Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour.
  5. Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes.
  6. By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes
  7. Remove pie from oven and fill with the filling to the top of the dish
  8. Roll out the remaining pastry very thinly, then cut it into strips
  9. Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes
  10. Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!

It also freezes well and is adaptable to use beef mince. To make this minced lamb recipe, you brown off your lamb mince in a pan and set aside. These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue! If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just. Brush the entire top of the pie with the melted butter, which will give a nice shine and glaze to the potatoes.

So that is going to wrap it up with this exceptional food minced lamb pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!