Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish curry served with ugali. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ugali is the starch and filler of the meal and it's served throughout Tanzania. I do like ugali, definitely not more than rice, but it does go well with sauce In Tanzania, definitely sample mchuzi wa samaki, African fish coconut curry, and you can either eat it with ugali or with rice. Many Kenyans embrace foreign dishes from various parts of the world, this is evident in the number of Kenyans who prefer having their meals in restaurants.
Fish curry served with Ugali is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fish curry served with Ugali is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish curry served with ugali using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish curry served with Ugali:
- Take 1 fish
- Get 10 ml oil
- Prepare 1 onion chopped
- Get 2 tomatoes chopped
- Take 1 tsp curry powder
- Prepare 1/2 tsp salt
Ugali, sukuma wiki, nyama choma and Swahili fish are some of the common Kenyan dishes. When you hear the word Swahili, the town of Mombasa and the coastal regions comes into your mind. People from the coast are known for their expertise in preparing and serving sweet Swahili dishes. Ugali+fish+kachumbari.cool. · Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.
Steps to make Fish curry served with Ugali:
- Fry onions in oil till golden brown
- Then add tomatoes salt and curry powder and cook till soft
- Add a cup of water and a piece of fish (already deep fried)
- Allow it to boil for 10 minutes on low heat. Best served with Ugali
Serve with lime wedges, mint chutney, and sliced, sweet Vidalia onions. Ugali is made up of ground maize flour and water. It takes the form of a cake after it has been cooked. Simpy cook the floor in boiled water until it hardens. Serve hot and try with fish or curries.
So that’s going to wrap this up for this special food fish curry served with ugali recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
