Yellow rice W/Red Beans & Surprise Meatloaf
Yellow rice W/Red Beans & Surprise Meatloaf

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, yellow rice w/red beans & surprise meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Yellow rice W/Red Beans & Surprise Meatloaf is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Yellow rice W/Red Beans & Surprise Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.

Hey guys. :) Today i will be sharing with you all how i cook Yellow Rice with Red Kidney Beans it's very easy & fast! Thanks for watching hope you enjoyed. Easy to make and so tasty, Yellow Rice with Red Beans and Sausage will appear on your family table, often!

To get started with this recipe, we must prepare a few components. You can cook yellow rice w/red beans & surprise meatloaf using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Make ready Yellow rice with red beans
  2. Get 4 tbsp vegetable oil
  3. Take 1/3 cup sofrito
  4. Take 1 bunch Spanish stuffed olives (optional)
  5. Take 1/2 cup tomato sauce
  6. Take 1 can red kidney beans
  7. Take 1 packages sazon with achiote
  8. Get 8 cup water
  9. Get Surprise Meatloaf
  10. Get 1 Ground Chuck
  11. Prepare 1 adobo
  12. Make ready 1 chopped onions
  13. Get 1 chopped bell peppers
  14. Make ready 1 chopped tomatoes
  15. Get 1 chopped jalapenos
  16. Take 3 boiled eggs
  17. Get 1 zucchini, squash, tomatillos this goes outside (optional)
  18. Take Surprise How to's
  19. Prepare 1 Prepare the meatloaf as per usual. I season mine with adobo. ;)
  20. Prepare 1 The difference will be that you will make it stuffed with veggies and eggs.
  21. Get 1 Normally I put veggies on each end and between the eggs.
  22. Prepare 1 Add the zucchini, squash and tomatillos during and after cooking the loaf in the oven.

Yellow rice is basically white rice that is colored by the spices turmeric or saffron when prepared. This yellow rice recipe calls for tumeric but you could easily After the rice is finished cooking you can stir in grilled smoked sausage, shrimp or chicken. Red or black beans make the meal even more hearty. Why red beans and rice on a Monday?

Instructions to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Heat the oil in a pot over medium heat.
  2. Add the sofrito and olives. Lightly fry for about one minute.
  3. Add the sazón, bouillon and beans. Stir, when sauce start a boiling point, add the rice.
  4. Pour in the water and bring to a rolling boil. Allow to boil, and then stir the rice mixture.
  5. Reduce the heat to mid-low and cover tight fit lid. Don't lift the lid during the cooking time.
  6. Cook for 25 minutes. Remove the lid, fluff the rice, and then cover again and let sit a few minutes before serving in low or simmer temp.

As the apocryphal story goes, Mondays were traditionally laundry days, and women needed a dish that could cook itself, unattended, while they were busy scrubbing clothes. A big ol' pot of red beans simmering on the stovetop was the perfect solution. Red beans and rice is an emblematic dish of Louisiana Creole cuisine (not originally of Cajun cuisine) traditionally made on Mondays with red beans, vegetables (bell pepper, onion, and celery), spices. An explosion of flavors Caribbean Rice and Red Beans seasoned with garlic, onions and creole spice infused with bay leaves, thyme, scotch bonnet, and coconut milk. Or sometimes referred to as "rice and peas" if made with pigeon peas or yellow peas.

So that is going to wrap it up with this special food yellow rice w/red beans & surprise meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!