Asian Zing Meatloaf
Asian Zing Meatloaf

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, asian zing meatloaf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Moist and flavorful Asian Style Meatloaf flavored with hoisin and soy sauce. Delicious served with rice for a truly Asian taste. Meatloaf is considered by many as a comfort food associated with childhood.

Asian Zing Meatloaf is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Asian Zing Meatloaf is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook asian zing meatloaf using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Zing Meatloaf:
  1. Make ready 2 lb ground beef
  2. Get 1 lb ground pork or ground sausage
  3. Take 2/3 cup toasted breadcrumbs
  4. Prepare 1 egg
  5. Take 2/3 cup baby carrots; minced
  6. Make ready 2/3 cup celery; minced
  7. Prepare 1 1/3 cup onion; minced
  8. Make ready 1 bell pepper; small dice
  9. Make ready 2 jalapenos; minced
  10. Get 6 clove garlic; minced
  11. Take 1 tbsp ginger; peeled and finely minced
  12. Prepare 3 tbsp paprika
  13. Prepare 2 tbsp onion powder
  14. Make ready 2 tbsp garlic powder
  15. Get 2 tbsp toasted sesame seeds
  16. Take 1 tbsp lemon peel seasoning
  17. Take 1/4 cup soy sauce
  18. Prepare 3 tbsp Worcestershire sauce
  19. Prepare 2 tbsp vegetable oil
  20. Take 1 tbsp sesame oil
  21. Take 1 salt and white pepper

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Instructions to make Asian Zing Meatloaf:
  1. Saute veggies in a large saute pan with both oils. Add a pinch of salt. Add garlic when veggies are almost tender. Saute until garlic is fragrant. Cool down veggies.
  2. Combine meat, cooled off veggies, and remaining ingredients. Mix thoroughly. Roast at 300° for approximately one hour or until thermometer reaches 155°
  3. Variations; Bacon, mustard, wasabi, horseradish, lemongrass, cilantro, parsley, scallions
  4. Try glazing with Hoisin or other sauces approximately 5 minutes before meatloaf is done.

Bạn có thể chuyển sang phiên bản mobile rút gọn của Zing News nếu mạng chậm. Asian Style Chicken Meatloaf ! - Tastes like the inside of a chicken potsticker! A whole new twist on Asian Style Chicken Meatloaf. No need to run to the store to get a plethora of asian ingredients you. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves!

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